HALF A ROASTED CRISPY DUCK Half roasted crispy duck served with Hoi Sin sauce and plum sauce. | $35.00 |
PEKING DUCK (2 course - Please allow 30 minutes cooked time) | $82.00 |
SPICY LAMB Wok fried sliced lamb fillet with spicy combination sauce. | $25.00 |
CHICKEN NOODLE SOUP Noodles with shredded chicken served in broth. | $8.50 |
KING PRAWNS WITH SEASONAL VEGETABLES Wok fried king prawns with garlic, oyster sauce and seasonal vegetables. | $29.50 |
Large Dim Sim | $3.50 |
Small Dim Sim | $1.80 |
Pineapple Fritter | $2.00 |
Grill Steak Meal
2 pcs Rib Fillet Steak, Chips & Salad |
$15.95 |
Vella’s Basket
Fish, 1 Sea Scallop, 2 Squid Rings, 1 Seafood Stick, 1 Prawn Cutlet, Chips, Lemop & Tartare, (No salad) |
$18.95 |
Creperie Dogger | $6.90 |
Extra Fillings | $0.50 |
Ham, Egg and Cheese with Tomato | $15.50 |
Fresh Strawberries with Cointreau (in season) | $11.50 |
Cottage Cheese and Fruit of your choice | $9.50 |
-Beef | $17.80 |
Sambal (traditional)
Calamari or king prawns cooked in a spicy sambal sauce with okra, tomatoes and onions |
|
-Prawns | $22.80 |
-Large | $4.50 |
Cashew with mixed vegetables
Stir fried with cashews on top |
Chicken curry don
Homemade deep fried crumbed chicken schnitzel with light japanese curry sauce on rice |
$12.50 |
Special fried rice
Traditional rice dish comprising of shrimps, roast pork, onion, carrot spring onion and peas |
$10.50 |
Green/red thai curry chicken on rice
Chicken and fresh vegetables with green or red thai curry sauce on rice |
$11.50 |
Seafood laksa
Thin rice noodles with prawns, calamari, crab meat, fish cakes, shrimp, tofu and fresh vegetables cooked in traditional malaysian coconut curry soup |
$12.50 |
Seafood mee goreng
Thick egg noodles with prawns, calamari, crab meat fish cakes, shrimps, tofu and fresh vegetables, wok tossed in indian style sauce, served mild, medium or hot |
$12.50 |
X.O.Chow Mein (hot) | $10.50 |
Peking Pork Chop (Chinese vinegar) | $10.50 |
Sizzing Combination Pan Fried Egg Noodle | $10.50 |
Chicken with Crispy Noodles | $10.50 |
Chicken Fillet in Billy Kid Sauce (hot) | $10.50 |
- Black Angus minute steak, miso crusted with asian salad and miso dressing | $18.00 |
- Tempura with lemongrass soy | - |
Emma & Tom’s Juices ~ Life Juice - OJ, Life Juice - Cloudy Apple, Brewed Green Tea, Lemon Quencher | $5.00 |
- Tempura zucchini flowers stuffed with three cheeses, semi roasted tomatoes, heirloom beets and caramelised white balsamic | $27.00 |
Kids Caesar - mini caesar salad with grilled chicken breast | $9.00 |
Add prawns | $6.50 |
Chicken Schnitzel - chicken breast fillet, lightly crumbed, cooked until golden brown & served with chips, salad & garnished with a lemon wedge | $14.50 |
Veal Roulade with Camembert - veal medallions wrapped around camembert, crumbed, flash fried finished in the oven, served with a red wine glaze | $24.90 |
French Crepes with Maple Syrup & Cream | $3.00 |
-Entree
Spring roll, curry puff, chicken satay skewer |
|
-Entree
Spring roll, curry puff, chicken satay skewer |
|
Chilli & basil beef | $9.50 |
Nasi goreng | $8.50 |
Nang chow bao (2) | $6.50 |
Salt and Pepper Calamari Freshly rolled in our salt and pepper mix and served on a bed of salad with lemon, seafood sauce and chips | $21.50 |
Mediterranean Combo Slices of grilled Haloumi cheese with tatziki dip, toasted pita bread, avocado & side greek salad | $16.00 |
- | - |
Lasagne Homestyle beef or chicken lasagne served with house salad and chips | $16.00 |
Fettucine Garlic Prawns Fresh local prawns pan fried and added to a creamy garlic sauce and fettucine | $21.50 |
82. OYSTER CALAMARI | 17.90 |
28B. PAD BENARONG
Stir fried mixed vegetables with seafood, chicken & pork. |
17.90 |
Prawn or seafood | 17.90 |
63. BLACK PEPPER BEEF & VEGES | 14.90 |
02. SATAY CHICKEN (4) pcs | 7.90 |
Hokien Noodles Prawns | $15.90 |
Combination | $15.50 |
Honey Prawns | $15.90 |
Beef in Chef Sauce | $15.50 |
Sweet and Sour Fish | $13.90 |