Meatlovers
Ham, bacon, and Pan--------- |
N/A |
Mushroom | $0.50 |
Choose A Size | S $15.00 / L $17.00 |
Chicken Pizzaiola
Chicken breast in an italian tomato sauce with garlic, olives, and herbs.Served with baked vegetables and seasoned wedges |
$23.00 |
Three Cheese Pizza
Mozzarella, ribotta and bocooncini |
N/A |
Garlic Mussels Tossed through a red wine & traditional napoli sauce w/ toasted garlic foccacia bread | Entrée $17 / Main $22 |
Beef Lasagne Layers of pasta w/ traditional meat & cheese sauce served w/ rocket, pear & parmesan salad | $20 |
- w/ grilled chicken & King prawns | $23 |
Mediterranean Fresh tomato, feta, olives, Spanish onion, mozzarella, basil, oregano & garlic | $15 |
Chicken Schnitzel Chicken fillet crumbed & grilled | $24 |
Galetto alla diavola (Baked whole spatchcock w devils salsa & pansanella salad) | $29 |
Sydney rock oysters ( From the Nambucca River, served natural, or with white balsamic & eschallots) | $3 each |
Pesce del Giorno (Fresh local fillet w chefs daily garnish) | $29 |
Caprese Salad (Tomato, buffalo mozzarella & basil) | $17 |
Crostino toscano (Tuscan style, Burrawong free- range chicken liver pate & crostini) | $14 |
Classic Cobb Salad - Tender chicken breast, ripe avocado, egg, roasted Roma tomatoes, bacon, Tasmanian Heritage blue cheese and cashews served with our own ranch dressing. | One size only: $12.95 |
BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base | n/a |
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes | n/a |
DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise | n/a |
FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes | n/a |
SIMPLY CHEESE - Lots of mozzarella | n/a |