Asian restaurant and takeaway menus in Coogee
Sushi Goi Sample Menu
| Salmon & Cream Cheese | n/a |
| Agedashi Tofu | n/a |
| Tuna Salad | n/a |
| Edamame Beans | n/a |
| Grilled Salmon Tar Tar | n/a |
Sugarcane Restaurant
Seafood, Thai, Vegetarian, Asian, Vegan
1/56 Carr St, Coogee NSW 2034, Australia
Sauce Bar & Grill Sample Menu
| Homemade chips | $4.90 |
| 350g Sirloin (New York strip) pasture fed | $29.90 |
| Sauteed seasonal vegetables | $6.90 |
| 250g scotch fillet 120 day grain fed & ribs cooked in Sauce's BBQ sauce | $43.90 |
| Salt & peppered calamari with soy & sweet chilli sauce | $16.90 |
Thai Banyan Tree Sample Menu
| Lemon & Lime Bitter (small) | $3.50 |
| Pad Thai | $11.90 |
| Stir Fried Pumpkin - pumpkin, egg and basil | $13.90 |
| Stir Fried Green Vegetables | $13.90 |
| Larb Gai - spicy chicken salad in traditional Thai dressing | $12.90 |
