Truffled scrambled eggs
Fresh shaved parmesan, toasted turkish pide |
$15.00 |
Coarse pork sausages | $7.50 |
Bangersl & mash
Coarse pork & fennel sausage, potato & feta cake, apple tea gravy, hollandaise sauce |
$22.00 |
Wholesome oven baked porridge
Milk soaked whole oats, toasted nut crunch, warm pot chai |
$10.00 |
Szechwan pepper calamari
Light salad, aioli |
$24.00 |
Morocco - Spiced chickpea fritter with barbequed eggplant, roasted red capsicum, rocket, sliced tomato and spiced mayonnaise. Vegetarian delight. | $11.00 |
Rib Nibblets - Tasty little ribs, just enough tor a snack or a side, smothered in BBQ sauce | $10.00 Sml / $6.00 Snack |
Chicken Tenders - Crumbed, lightly fried chicken, served with your choice of sauce. Available in sweet chilli or salt and vinegar flavours | $8.00 / $11.00 |
Double Cheese Burger - Ground premium topside beef, tasty cheese, pickles and tomato sauce. That's right twice the meat and cheese. Double the good stuff. | $12.00 |
New Orleans - Flame grilled breast chicken fillet with roasted red capsicum, crisp lettuce, sliced tomato, corn salsa, with aioli and cajun sour cream | $12.00 |
Ascot | $149 |
Caramel | $25.95 |
Mississippi Baked | $30.95 |
American | $24.95 |
Enchanted Forest | $40.95 |