| Available until 12pm weekdays, all saturday | |
|
Sourdough toast
Butter, yarra valley jam, vegemite, honey, peanut butter |
$5.50 |
| -Honey & walnut gluten free toast available | |
|
Fruit salad
Seasonal fruits |
$8.50 |
| -Add yoghurt & homemade granola | $4.50 |
|
Smashed avocado
Avocado, danish feta, minted peas, lemon, toast |
$11.50 |
| -Add poached egg | $2.50 |
| -Bacon | $3.50 |
|
From the fields
Roasted medley mushrooms, poached egg, goats cheese spread, toast |
$13.00 |
|
Omelette
Seasonal asparagus, mushroom, feta, toast |
$12.50 |
|
Lamb & rosemary chipolatas
With fried egg, house kasundi, toast |
$12.50 |
| -Add haloumi | $3.50 |
|
Baked cheese toastie
White sauce, mustard, horseradish, 4 cheeses |
$7.00 |
|
Bacon hash
Baked egg, bacon rashers, chat potatoes, chilli jam, toast |
$13.00 |
|
Pancakes
Three stack buttermilk pancakes, berries, maple, cream |
$12.00 |
|
Eggs benedict
Poached eggs, bacon, spinach, hollandaise, toast |
$12.50 |
|
B&E Roll
Fried egg, bacon, spinach, house chipotle aioli, brioche bun |
$8.50 |
|
Supermood
Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus |
$12.50 |
| -Add toast | $2.50 |
|
Just eggs
Poached, scrambled or fried on sourdough toast |
$8.00 |
| Sides | |
| -Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled | $2.50 |
| -Poached eggs (2) mushrooms, bacon rashers | $3.50 |
| -Chipolatas, smoked salmon, smashed avocado | $4.00 |
| Available from 12pm | |
|
Three amigos (GF)
Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream |
$13.00 |
|
Standard burger
C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips |
$12.00 |
|
C&B roast chook
Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt |
$14.00 |
|
Mushroom and haloumi burger (V)
Field mushroom, haloumi, kasundi, rocket with crinkle cut chips |
$12.00 |
|
Malaysian chicken curry
Cooked in ipoh curry spices, potatoes, brown rice |
$12.50 |
| -Add roti (GF) | $3.50 |
|
Lasagne
Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens |
$11.50 |
| -Add chips | $3.50 |
|
Penne
In house soup with sourdough toast |
$12.00 |
|
Soup
In house soup with sourdough toast |
$9.50 |
| Daily sandwiches & salads available at fridge |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Olivino | Cafes |
| Corner And Bench | Cafes, European |
| That Schnitzel Place | Cafes, Takeaway Food |
| Cafe Excello | Cafes |
| The Blue Moose Cafe | Italian, Cafes |
Below you'll find samples from menus of places nearby.
| Vegetable Pie | N/A |
| Cracked pepper Pie | N/A |
| Steak bacon and Cheese Pie | N/A |
| Steak and onion | N/A |
| Cornish Pastie | N/A |
| Hot and Spicy Pie | N/A |
| Steak and Mushroom Pie | N/A |
| Famous Steak Pie | N/A |
| Clean Here for the full menu for Dinkum Pies |
| Pollo e Funghi - Chicken breast with mushrooms in a white wine and cream sauce | $22.50 |
| Tartufo Ice Cream | $8.50 |
| Self Serve - Please ask your waiter. Selection of cold meats, seafood, chicken and salad, frittata, croquettes, vegetable and much more | POA |
| Veal Scaloppine Vino Blanco - Veal served with a white wine sauce | $26.50 |
| Alfredo - Mushrooms, cream and ham | $21.50 |
| Spaghetti Marinara - Fresh seafood and garlic in a white wine sauce | $25.50 |
| With cheese | $4.50 |
| Garlic Bread | Per Serve $6.50 |
| Clean Here for the full menu for Nick's Spaghetti Bar |
| Noodles with meat sauce and cucumber | $13.80 |
|
Sweet and sour chicken
With steamed rice |
$12.80 |
| •Rice Dishes | |
|
Diced seafood rice
With xo chilli sauce |
$18.80 |
| Fresh fried quail | $11.50 |
|
"Grandma" beancurd
With steamed rice |
$12.80 |
|
Shanghai noodles
With shredded pork and mushroom |
$14.80 |
| Steamed rice | $2.50 |
| Clean Here for the full menu for Sungs Kitchen |
| -Prawn bibimbam | $12.00 |
|
Agedashi tofu
Deep fried tofu with in soy hunned troth |
|
| Beef bibimbam | $12.00 |
| Pork shabushabu sausage stew | |
|
Spicy chicken ball
Fried crispy chicken ball without bones served with sweet and spicy sauce |
$25.00 |
|
Pork shabushabu sausage stew
Variety of spicy sausage stew with mixed vegetables (Not including rice) |
$33.00 |
| Cheese kimchi sausage stew | |
| Beef darac bowl | $15.00 |
| Clean Here for the full menu for Darac Bar & Grill |
|
Tofu yaki udon / soba *
Soft fried udon / noodles with mixed veges |
$13.50 |
|
Buta Shogayaki
Sliced pork with ginger sauce served with salad |
$14.80 |
| -Main | $14.80 |
|
Oyakodon
Braised chicken fillet cooked with egg and onion on rice |
$12.50 |
|
Soft shell crab roll (6 pcs)
Lightly fried soft shell crab with vinegar rice on seaweed roll |
$12.50 |
|
Gyu Shogayaki
Sliced beef pan fried with ginger sauce served with salad |
$14.80 |
|
Chicken-katsudon
Crumbed chicken fillet cooked with egg on rice |
$12.50 |
|
Sakana fried curry don
Crumbed fish fillet with curry on rice |
$12.80 |
| Clean Here for the full menu for Kaneda Japanese Restaurant |
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
Notice wrong information? Help us keep everything about Corner And Bench up to date.
Click here to send us an updateMon 7:30 AM to 3:45 PM
Tue 7:30 AM to 3:45 PM
Wed 7:30 AM to 3:45 PM
Thu 7:30 AM to 3:45 PM
Fri 7:30 AM to 3:45 PM
Sat 9 AM to 2 PM
Sun Closed
