FISH CAKE: (5 per serve) Deef fried fish cake served with sweet chilli sauce | $5.90 |
- with mixed seafood | $9.90 |
PAD KEE MAO: Stir-fried rice stick noodles with garlic, chilli, capsicum, onion and sweet basil | - |
Either chicken, pork or beef | $12.90 |
With either chicken, pork or beef | $12.90 |