Cresthaven Takeaway & Deli in Bateau Bay Menu
Currently there is no menu available for Cresthaven Takeaway & Deli in Bateau Bay. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Bateau Bay below.
Below you'll find samples from menus of places nearby.
Nearby sample menus
Star Light Thai (sample menu)
| Sweet and Sour - Stir fried vegetables and sweet and sour sauce - No Chili | - |
| Yum Nua (beef or chicken) BBQ beef/chicken mixed with salad & dressed with lemon juice & herbs. | $13.00 |
| Garlic - Stir fried vegetables with garlic and pepper and coconut cream - No Chili | - |
| Thai Salad Thai style chicken salad topped with peanut sauce and mixed with vegetables | $13.00 |
| Jungle Curry - Hot country style curry with vegetables and herbs | - |
| Seafood | $14.50 |
| Nam Tok (beef only) Thai style BBQ beef with lemon juice, chili, sliced lemon grass, shallot & herbs. | $13.00 |
| Duck | $15.50 |
| Clean Here for the full menu for Star Light Thai |
Golden Leaves Chinese Restaurant (sample)
| King Prawns in Chilli Sauce | $16.50 |
| Vegetarian Spring Roll (4) | $6.00 |
| Scallops in Satay Sauce | $16.50 |
| Combination in Sweet & Sour Sauce | $16.00 |
| Combination Chow Mein | $16.00 |
| King Prawn Chow Mein | $16.50 |
| Curried King Prawns with Rice | $16.50 |
| King Prawn Laksa | $16.50 |
| Clean Here for the full menu for Golden Leaves Chinese Restaurant |
Pordella Italian Restaurant (sample)
| Insalata (V) - Crispy fresh salad of tomatoes, cucumber, capsicum, carrot and red onion mixed with an assortment of lettuce leaves and served with a light herb dressing | $7.95 |
| Pollo di Funghi Free range chicken breast supreme with a mascarpone and tarragon stuffing, served on mashed potatoes with a bean and shimeji mushroom sauté and double chicken jus | $28.95 |
| Penne al Forno Penne pasta in a smokey barbeque tomato sauce with Italian sausage, meatballs, salami and bacon, with mozzarella cheese and baked till golden | $19.95 |
| Insalata Sardinia (V) - Fresh salad of mixed lettuce and baby herbs, roasted capsicum, sundried tomatoes, black olives, marinated artichokes, basil, red onion and grilled haloumi cheese | $9.95 |
| Cioppono - Fresh and hearty seafood mornay simmering with king prawns, fresh blue swimmer crab, black mussels, fish, balmain bug, king scallop, baby squid and tender baby octopus finished with | $34.95 |
| Lasagne di Carne Layers of fresh lasagne sheets topped with grated mozzarella, a rich ragout of slowly simmered beef and tomatoes and a creamy béchamel sauce finished with parmesan and baked | $18.95 |
| Cannelloni Quattro Formaggio (V) Large cannelloni filled with a mixture of fresh spinach and four Italian cheeses (ricotta, mozzarella, parmesan and Pecorino) baked in tomato sauce with roast | $18.95 |
| Crostini Tapanade Toasted Italian foccaccia topped with homemade blend of black olives, anchovies, parmesan cheese and basil | $5.95 |
| Clean Here for the full menu for Pordella Italian Restaurant |
Baskin Robbins (sample)
| Black Forest Pudding | $9.00 |
| Pan Roasted Salmon Fillet (on a potato rosti with caper berries, with broad beans & tomato salsa) | $30.00 |
| Tasmanian Beef Scotch Fillet 300g | $27.00 |
| Pumpkin & Baby Spinach (with roasted balsamic onion, pine nuts & parmesan cheese) | $13.00 |
| Braised Meatballs in Tomato Sauce (with sourdough bread) | $12.00 |
| Penne Pasta (with Napolitana sauce) | $8.00 |
| Nam Tok Thai Beef (with rare grilled beef & mint, coriander & fish sauce) | $17.00 |
| Garden Salad (with tomato, cucumber, capsicum & house vinaigrette) - add grilled chicken $5 | $10.00 |
| Clean Here for the full menu for Baskin Robbins |
Coffee Club The (sample)
| Lemon pepper calamari Calamari rings dusted with lemon pepper and fried until golden. Served with seasoned chips, salad and a zesty tartare sauce. | N/A |
| The reuben Sliced pastrami with melted swiss cheese, mustard and creamy coleslaw on toasted ciabatta. Served with a dill pickle, seasoned chips and a garnish salad. | N/A |
| Cheese & bacon topping | N/A |
| Light start breakfast Toasted ciabatta topped with cottage cheese, sliced avocado and a poached cage-free egg. Served with fresh tomato wedges. | N/A |
| BLT Smoked bacon, mixed leaves and tomato with caesar mayonnaise on thick-cut toast. Served with seasoned chips and a garnish salad. | N/A |
| Salmon & avocado stack Smoked salmon and fresh avocado stacked upon a poached cage-free egg. Served with toasted ciabatta lavished with a light dill and cottage cheese spread. | N/A |
| Sautéed mushrooms | N/A |
| Smoked bacon | N/A |
| Clean Here for the full menu for Coffee Club The |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Star Light Thai | Asian, Thai |
| Bruce's Ozzie Pizza & Ribs | Steak, Takeaway Food |
| Golden Leaves Chinese Restaurant | Chinese |
| Byth's Bateau Bay Fish Shop | Fish & Chips, Seafood |
| Cresthaven Takeaway & Deli | |
| Amillys Cafe | Italian, Cafes, European |
| Not Just Cakes | Bakery, Desert |
| Bateau Bay Hotel-Motel | European |
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Take Away & DeliFast, friendly and tasty food.Open 7 days (closed Xmas Day)Barbecue, Chicken, Fish and Chips, Hamburgers, Salads, Sandwiches, Seafood, Chips, Hamburgers, Steak Sandwiches, Breakfast, Dinner, Lunch, Snacks, Coffee, Open Monday - Friday, Open Saturdays, Open Sundays, Fried, Locally Operated, Locally Owned
Opening Hours
The opening hours for Cresthaven Takeaway & Deli are coming soon
