- Grilled | $7.70 |
Marinated Prawn Skewer Pack - 2 Skewers, Chips and Salad, Lemon and Tartare Sauce | $13.50 |
Seafood Platter - 1 Fish, 1 Serve of Chips, 1 Seafood Stick, 2 King Prawn Cutlets, 3 Calamari Rings, 1 Pineapple Fritter, Lemon and Tartare Sauce | $24.80 |
Kids Pack - 1/2 Serve of Chips, 6 Chicken Nuggets, Tomato Sauce | $7.90 |
Fish Burger | $8.90 |
Rocket salad, pear, walnut & blue cheese | $16.00 |
Affogato; With your choice of liqueur or without liqueur | $16.00/$9.00 |
Fish of the day, grilled with your choice of chips or mash potato & baby cos, witlof, shaved fennel, cherry tomato & pinenut salad GF | $36.00 |
Chicken breast, poached beetroot, candied beetroot, shaved heirloom carrot, labne, cavelo nero, red wine, port & beetroot sauce GF | $36.00 |
Beer battered sea perch & chips, tartare sauce & garden salad | $34.00 |
Zimzala’s fish & chips, beer battered w tartare sauce & lemon | $27 |
Sydney rock oysters natural | ½ doz $18 / 1 doz $35 |
Lemon & pea risotto w pancetta wrapped morton bay bug w an italian parsley salad | $29 |
Tomato & basil bruschetta w fresh parmesan (4 pieces) | $12 |
- wine suggestion: 2013 grant burge benchmark chardonnay | Glass $7.5 |