Beef broccoli cashew nut | $ 12.50 |
Satay chicken (mild) | $ 11.80 |
Vegetable bean curd noodle soup | $ 9.80 |
Vegetable crispy noodles | $ 9.80 |
Seafood rice noodles | $ 11.90 |
17. Yakiniku
Spicy garlic sauce (Choose from Beef - Tofu) |
|
34. Karaage Chicken
fried chicken, 5 pieces |
$7.90 |
25. Yakiniku
Spicy garlic sauce (Choose from Beef - Tofu) |
|
Chicken | $12.50 |
20. Teriyaki
Tokyo Loco Bowl's most popular sauce (Choose from Chicken - Salmon - Tofu) |
GARLIC BREAD WITH FRESH GARLIC AND HERBS | $6.50 |
ICED CAFE, ICED CHOCOLATO, ICED MOCHA | $4.50 |
RISOTTO ALL PESCATORA CARNAROLI RICE COOKED IN A SEAFOOD BROTH, WITH VONGOLE, MUSSELS, PRAWNS AND CALAMARI FINISHED WITH A DRIZZLE OF EXTRA VIRGIN OLIO DI OLIVA | $28.50 |
TOAST** YOUR CHOICE OF BREAD, WITH YOUR CHOICE OF 1 OF THE FOLLOWING; BEERENBERG JAM. HONEY, VEGEMITE OR PEANUT BUTTER | $4.50 |
Ika Sugata (baby squid) | $4.50 |
Ika (squid) | $3.50 |
S.A Salmon Ship | $4.50 |
Aburi Salmon | $4.50 |
Teriyaki Chicken & Avocado | $4.50 |
Mushroom | $2.0 |
Schnitosaurus the monster - bacon, ham, salami, chorizo, deep fried onion rings, 3 cheeses & bbq sauce | $26.0 |
Pumpkin & beetroot salad (v) | $10.0 |
Pepper | $2.0 |
Dianne | $2.0 |
Avocado | N/A |
Diet Coke - 600ml | N/A |
Italian B.M.T. | N/A |
Pizza Sub with Cheese | N/A |
Double Choc Chip | N/A |
HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes | n/a |
SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano | n/a |
CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base | n/a |
BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base | n/a |
HAWAIIAN - Smoked leg ham, pineapple & mozzarella | n/a |
MIXED TANDOORI PLATTER (for Two) Lamb cutlets, chicken fillets, lamb shish kebab and prawns, Cooked in the tandoori oven & served on a bed sizzling onions. | $24.95 |
MIX PLATTER (Piece each of the above items, platter for 1) | $10.95 |
RANGOOM”S SAFFRON PILAU RICE We use only the best Basmati Rice along with saffron, cumin and light spices to give bring out the natural taste of rice. Garnished with crispy onions and almond flakes. | $3.95 |
ELEPHANT BOY CURRY Pieces of beef marinated in fine roasted spices – chef’s special sauce. | $18.95 |
KARIMICH CHICKEN Chicken fillets cooked in cashew paste and black pepper with chef’s secret ingredients, sprinkled with ginger and fresh coriander. | $16.95 |