German restaurant and takeaway menus in Crows Nest
Stuyvesants House Restaurant Sample Menu
| Champagne Pâté Made to our own recipe served with traditional Cumberland Sauce and toast | $27 |
| Steak Tartar Finely chopped raw beef fillet garnished, with toast and chips | $31 / $42 |
| Warm Duck Pancake Pine nuts, shallots, vegetables, bacon and soy | $24 |
| Münchner Bratwurst Grilled in onion sauce with rösti or potato salad | N/A / $27 |
| Venison Baden-Baden Marinated steaks in juniper, with red wine glace, medley of mushrooms, spätzle and red cabbage | N/A / $53 |
