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Dinner Four (Serves two) Any two small meat dishes and one small vegetable from the menu, with large saffron rice, two nan bread plus four papadums.
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$30.00
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Nan (garlic/herb) Soft fluffy plain flour bread baked on the walls of the tandoori oven.
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$2.50
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Tomato raita Fresh diced tomatoes and spanish onions in yoghurt flavoured with coriander.
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$4.80
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Spinach pakora (1) Shredded spinach and finely diced vegetables blended with gluten free chickpea flour, lightly spiced, flavoured with celery and cumin seeds
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$2.50
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- Indian railway lamb As served on the famous Indian Railway since 1906. Ginger, garlic, and spices mixed to create a hearty, satisfying spiced lamb curry
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$13.30
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