Currently there is no menu available for Darling's Treat Patisserie in Balmain. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Balmain below.
Name | Cuisines |
---|---|
Brioche Cafe & Bakery | Bakery, Cafes |
Darling Pies & Cakes | Bakery, Desert |
San Antonio Sourdough Bakery | Bakery, Australian, Cafe Food |
Victoire | Patisserie, Bakery |
Adriano Zumbo Patissier | Bakery, European |
Below you'll find samples from menus of places nearby.
King Prawn with Garlic sc | $5.95/each |
Salmon with Ginger Lemongrass sc | $5.95/each |
Salt & Pepper Dory (with Chips/with Salad) | $9.90/$10.90 |
Barramundi (with Chips/with Salad) | $13.90/$14.90 |
Classic Beef Cheese Burger - served with chips | $7.90 |
Half Lobster (Mornay or Lemon Garlic Butter) | MP |
BBQ Baby Octopus | $14.95 |
Prawn Dumpling (Fried, 4 per serve) | $7.00 |
Clean Here for the full menu for Balmain Blu |
Kimchi bokeum Bap - kimchi & vegetable fried rice | $17.00 |
Mabasa sogogi - thinly sliced pan-grilled scotch fillets (coated) served with marinated shallots, drizzled with mabasa whole-grain mustard sauce | $31.00 |
Mabasa pork ribs - a whole rack of american pork ribs, slow cooked in traditional soy & honey Korean marinade, topped with mabasa peanut sauce | $39.00 |
Dubu Steak - pan-grilled tofu with stir-frieed kimchi, combinations of mushrooms & broccoli in gochujang (Korean chilli paste) based sauce | $29.00 |
Dotsot al-bap - crispy steam rice topped with vegetables & fish roe in a stone hotpot, served with gochujang (Korena chilli paste) | $22.00 |
Kun-mhan-dun - 4 x pork & vegetable pan-fried dumplings | $12.00 |
Tong O-jing-eo gui - whole squid marinated in traditional soy & sesame based Korean sauce | $21.00 |
Yeon-eo Bibimbap - steamed rice topped with fresh vegetables, fish roe & salmon, served with seasoned soy sauce | $23.00 |
Clean Here for the full menu for Mabasa |
Chilli salt squid | $12 |
Chicken & asparagus salad | $20 |
Pepperoni | $20 |
Mixed leaf salad | $6 |
Chicken parmigiana | $23 |
Dick`s deluxe cheese & bacon beef burger | $17 |
Tea & espresso coffee | $4 |
Greek salad | $9 |
Clean Here for the full menu for Dicks Hotel |
Flamenquines crujientes con queso - rolled & crumbed pork loin stuffed with soft cheese | $13.50 |
Seafood Paella for 3 - king prawns, scampi, calamari, vongole, tiger prawns & mussels | $90.00 |
Albondigas caseras en tomate - beef meatballs in rich tomato sauce | $12.50 |
Pincho de cordero marinado - grilled lamb loin skewer in Spanish marinade | $13.50 |
Jamon Iberico y Queso Manchego - Iberico ham 24 months cured & Manchego cheese board | $29.00 |
Patatas con all-i-oli - potatoes w/ Mum's garlic sauce | $9.50 |
Patatas Bravas de Barcelona - potatoes w/ Barcelona style hot & spicy sauce | $9.50 |
Garbanzos con chorizo - chickpeas sauteed w/ chorizo, tomato & parsley | $11.50 |
Clean Here for the full menu for La Sangria Tapas |
Steamed broccoli with house chilli jam | $14 |
Stir fried free range chicken breast fillets with house chilli jam & fried basil | $27 |
Steamed dumpling of prawns with shiitake mushrooms & water chestnuts ( 5 ) | $16 |
Char Kway Teo Wok fried fresh rice noodles with chicken prawns Chinese sausage egg & house blend dark soy sauce | $22v |
Sang choy bao of free range chicken with baby corn water chestnuts lap chong & crispy glass noodles ( 2 ) ( Blue Ginger favourite ) | $16v |
Special fried rice with Chinese sausage chicken prawns egg & shallots | $19 |
Malaysian chilli coconut sambal prawns with tomato & beans | $29 |
Massaman curry of slow cooked Angus beef with roasted potato | $27 |
Clean Here for the full menu for Blue Ginger Restaurant |
Name | Cuisines |
---|---|
Balmain Blu | Cafes, Seafood |
Cafe Berlin | Cafes |
Mabasa | Korean, Thai |
Fundamental Food Fresh Restaurant | Seafood |
Cafe 2041 | Cafes |
Dicks Hotel | Modern Australian, Pub Food |
La Sangria Tapas | Spanish, European |
Pomegranate Thai | Asian, Thai |
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