Currently there is no menu available for Darling's Treat Patisserie in Balmain. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Balmain below.
Name | Cuisines |
---|---|
Brioche Cafe & Bakery | Bakery, Cafes |
Darling Pies & Cakes | Bakery, Desert |
San Antonio Sourdough Bakery | Bakery, Australian, Cafe Food |
Victoire | Patisserie, Bakery |
Adriano Zumbo Patissier | Bakery, European |
Below you'll find samples from menus of places nearby.
Steamed Mussel (12 per serve) | $9.90 |
Ocean - 1 crumbed fish, 2 fish cocktails, 2 calamari rings, 1 prawn cutlet, 1 crab claw & chips | $12.95 |
King Prawn with Garlic sc | $5.95/each |
C (Family Dinner Pack - 4 fish, 8 fish cocktails, 8 calamari, 4 prawn cutlets, 4 crab claws, 4 potato scallops with large chips | $55.80 |
Gourmet - 1 battered fish, 1 barramundi skewer, 2 prawn cutlets, 2 battered sea scallops & chips | $16.95 |
B - 2 adult fish & chips, 2 kids fish & chips | $26.90 |
Classic Beef Cheese Burger - served with chips | $7.90 |
Blu - 1 tasmanian salmon skewer, 1 snapper skewer, 1 garlic prawn skewer & mixed garden salad | $16.95 |
Clean Here for the full menu for Balmain Blu |
Galbi-jjim - braised beef ribs with chestnuts, carrots, onions and dates, cooked in traditional soy & sesame Korean marinade | $31.00 |
Mabasa sogogi - thinly sliced pan-grilled scotch fillets (coated) served with marinated shallots, drizzled with mabasa whole-grain mustard sauce | $31.00 |
Dak-bulgogi - stir-fried spicy chicken | $19.00 |
Dubu salad - deep-fried tofu with baby spinach, shallots, cucumber, chilli powder & snowpea-sprouts drizzled with tomato-vinegar based dressing | $19.00 |
Spring rolls - 4 x vegetarian spring rolls | $12.00 |
Mul-mhan-dun - pork & vegetable baby boiled dumplings | $12.00 |
Steamed brown rice with chickpeas | $5.00 |
Bulgogi - beef marinated in traditional soy and sesame based Korean sauce | $19.00 |
Clean Here for the full menu for Mabasa |
Beer battered baramundi | $23 |
Garlic bread | $6 |
Dips & olives plate | $12 |
Vego Greco | $18 |
Braised lamb & rosemary pie | $24 |
Chicken & asparagus salad | $20 |
Sticky date pudding w butterscotch sauce & ice cream | $10 |
Tea & espresso coffee | $4 |
Clean Here for the full menu for Dicks Hotel |
Flamenquines crujientes con queso - rolled & crumbed pork loin stuffed with soft cheese | $13.50 |
Albondigas caseras en tomate - beef meatballs in rich tomato sauce | $12.50 |
Spanish green olive bread - wood fire bread w/ Spanish green olive paste | $3.50 |
Cangrejo frito a la Andaluza - soft shell crab fried Andalucian style w/ spicy mayo | $14.50 |
Garden Salad - mix leaves, tomato, cucumber, carrot, onion & olives | $10.00 |
Garlic bread - wood fire bread w/ garlic butter | $3.50 |
Chorizo al vino tinto - Spanish sausage cooked in red wine | $12.50 |
Champinones al ajo, guindilla y cream de Jerez - garlic & chilli mushrooms w/ cream & Pedro Ximenez sherry | $11.50 |
Clean Here for the full menu for La Sangria Tapas |
Stir fried Singaporean chilli prawns with snow peas | $29 |
Spicy Sichuan free range chicken breast fillets with garlic chives & cashew nuts | $27 |
Pad Thai Traditional pad Thai rice noodles with free range chicken breast fillets bean curd tamarind palm sugar dried shrimp & ground peanuts | $20 |
Steamed dumpling of prawns with shiitake mushrooms & water chestnuts ( 5 ) | $16 |
Salt & pepper squid ( Blue Ginger favourite ) | $18/$24v |
Panang curry of free range chicken breast fillets with chilli kaffir lime leaves & Thai basil | $27 |
Stir fried Angus beef fillets with eggplant & chilli black beans | $27 |
Chicken fried rice with egg & shallots | $15v |
Clean Here for the full menu for Blue Ginger Restaurant |
Name | Cuisines |
---|---|
Balmain Blu | Cafes, Seafood |
Cafe Berlin | Cafes |
Mabasa | Korean, Thai |
Fundamental Food Fresh Restaurant | Seafood |
Cafe 2041 | Cafes |
Dicks Hotel | Modern Australian, Pub Food |
La Sangria Tapas | Spanish, European |
Pomegranate Thai | Asian, Thai |
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