Bar Food restaurant and takeaway menus in Darwin City
Victoria Hotel Sample Menu
| Bacon | $2.00 |
| LAMB BACKSTRAP Marinated and char grilled to medium rare served on cous cous salad topped with minted yoghurt | $26.00 |
| POTATO WEDGES Served with sour cream and sweet chilli | $8.00 |
| BOWL OF CHIPS | $6.50 |
| FLEURIEU LAMBS FRY On garlic infused mash and crispy bacon | $18.00 |
The Rabbithole
Vegetarian, Tapas, Gluten Free, Australian, Vegan, Cafe Food, Bar Food
2/44 The Mall, Darwin City NT 0800, Australia
The Cavenagh Hotel
Vegetarian, Pub Food, Gluten Free, Bar, Australian, Pizza, Breakfast, Bar Food
12 Cavenagh St, Darwin City NT 0800, Australia
