Deep Fried Beef (Nua Daed Diew) - deep fried marinated beef served with house special sauce | $18.00 |
Mixed Seafood Salad (Yum Tha-lay) - mixed seafood tossed in chilli jam, shallot, tomatoes, cucumber, fresh herbs, fish sauce and lemon juice | $20.00 |
Stir-Fried Kang Koong with Pork Belly - stir-fry crispy pork and kang koong vegies with garlic and oyster sauce | $18.00 |
Green Curry - thai green curry paste based with coconut milk, basil and mixed vegetables | N/A |
Amazing Seafood - mixed seafood, vegetables and herbs wok tossed in an amazing sauce | $22.00 |
- Barramundi Fillets - local | $32.0 |
Beef Stir Fried (Nua Pad Num Mun Hoy) - Stir fried beef with snake beans in oyster sauce | $24.0 |
Ginger Beef (Nua Pad Khing) - Stir fried beef with ginger strips, onion and capsicum | $26.0 |
Money Bags | $9.0 |
Fried Rice with Seafood (Khoa Pad Talay) - Thai style fried rice with spring onion, tomatoes and coriander | $25.0 |
Thai Paw Paw Salad (Som Tum) - Traditional Thai Paw Paw salad | $19.0 |
- Barramundi Fillets - Local | $32.0 |
Bahn Thai Steamed Fish - Steamed Barramundi with Bahn Thai Ginger Sauce | - |
Princess Fried Rice with Chicken | $14.0 |
Vegetables with Bahn Thai Peanut Sauce - Steamed vegetables topped with peanut sauce | $19.0 |
Panang Beef (Panang Nua) - Tender beef in Panang curry sauce with lime leaves | $26.0 |
Steamed Jasmine Rice | Small $4.0 / Large $8.0 |
Fried Rice with Seafood (Khoa Pad Talay) - Thai style fried rice with spring onion, tomatoes and coriander | $25.0 |
Red Beef Curry (Kaeng Nua Daeng) - A popular red curry dish with bamboo slices, and basil | $26.0 |
Fried Barramundi with Rice (Imported Fish) | $14.0 |
Fried Barramundi with Rice (Imported Fish) | $14.0 |
Red Beef Curry (Kaeng Nua Daeng) - A popular red curry dish with bamboo slices, and basil | $26.0 |
Money Bags | $9.0 |
Mixed Vegetables Stir Fried (Pad Pak Ruam Mit) - Combination vegetables stir fried with soy and garlic sauce | $19.0 |
Vegetarian Spring Rolls | $9.0 |
Vegetable Noodle Soup | $15.00 |
Mapo Bean Curd with Mild Chilli Sauce (Pork Mince) | $27.00 |
Sesame Prawn Toast (4) (imported) | $8.00 |
Spicy Salted Lamb Cutlets in Black Pepper | $32.00 |
Sliced Beef Noodle Soup | $17.00 |
Fried Rice with Chicken or Beef (Khoa Pad) - Thai style fried rice with spring onion, tomatoes and coriander | $21.0 |
- Barramundi Fillets - imported | $28.0 |
Steamed Jasmine Rice | Small $4.0 / Large $8.0 |
Vegetarian Spring Rolls | $9.0 |
Pork Spare Ribs (Si Kong Moo Tod) - Fried pork spare ribs with Thai garlic sauce | $24.0 |
Thai Fish Cakes (4pcs) - Fish patties made of blended perch, red curry paste & spices | $9 |
Crying Tiger - Grain fed porterhouse steak, marinated then char-grilled & finely sliced, served with our special spicy sauce | $27 |
- Prawns | $26 |
- Vegetables | $19 |
Steamed Jasmine Rice - Small bowl (1 - 2 people) / Large bowl (3 - 4 people) | $4 / $6 |