Indian restaurant and takeaway menus in Daylesford
Electric Sitar Indian Take Away Sample Menu
| CHICKEN VINDALOO (HOT) - spicy south indian curry | $18.00 |
| ACCOMPANIMENTS - Sweet or Hot Mango Chutney | $3.50 |
| LAMB VINDALOO (HOT) - spicy south indian curry | $18.00 |
| SHABNAM CURRY - fresh mushrooms, peas & indian cheese in a smooth curry sauce | $16.00 |
| NAAN - Plain (large) - plain flour & yoghurt mix | $4.50 |
