American restaurant and takeaway menus in Docklands
Bobs Steak & Chop House Sample Menu
| Soup of the Day - Ask your server | $12.00 |
| Côte de Boeuf (Bone-in Rib Eye) (600g) | $64.00 |
| Crispy Pork Belly - With spiced apple purée & red vinegar reduction | $19.00 |
| Meat of the day - Ask your server for today's feature | Market Price |
| Seafood Platter (subject to change) - Broiled half lobster tail, salmon, fried calamari & prawn remoulade (Entrée/Main) | $59.00/$109.00 |
Grill'd
Vegetarian, American, Australian, Fast Food
Collins Street Entrance, Southern Cross Station, Melbourne, Victoria 3000, Australia
Grill'd Sample Menu
| BACK BAR/ Grilled 100% grass fed scotch fillet, crispy trim bacon, mesculin, feta, tomato, spanish onion, tomato relish, herbed mayo on ciabatta. | $15.50 |
| GOLDEN PINEAPPLE, AVOCADO, TASTY CHEESE | $1.00 |
| GARDEN GOODNESS/ Premium quality veggie pattie with beetroot, tasty cheese, avocado, salad, relish & herbed mayo. | $11.50 |
| HOT HOMBRE/ Grilled chicken breast, chilli black bean salsa, tasty cheese, avocado, tomato, Spanish onion & crispy tortilla chip. | $12.50 |
| SUMMER SUNSET/ Grilled grass fed lean beef, avocado, crispy trim bacon, golden pineapple, salad, relish & herbed mayo. | $12.50 |
