Grilled garlic marinated lamb salad w/ crispy flat bread, sweet yoghurt, brussel sprout leaves, fresh orange segments, drunken raisins, watercress, grilled radicchio & mint leaves | $29.90 |
Garden fresh baby beetroot salad w/ persian fetta, baby spinach, asparagus, cashew nuts, red delicious apple, garden green beans & caramelised balsamic dressing | $23.00 |
Organic oatmeal porridge w/ roasted rhubarb & strawberry compote & blue gum honey | $15.00 |
Open chicken sandwich w/ persian fetta, grilled zucchini, roasted capsicum, garlic salsa & aioli | $18.00 |
Grilled Chicken Caesar. (Cos lettuce, bacon, parmesan dressing, egg and croutons) | $18 |
Eton Mess with fresh strawberries. | $12 |
Mushroom & mozzarella risotto balls. | $12 |
Smoked river trout fillet, beetroot, pomegranate, hazelnut, radish & avocado. | $18 |
Spanish chorizo, tomato, red onion & mozzarella flatbread. | $18 |
Poached chicken, avocado, mixed greens w/ lime mayonnaise dressing | $ 11.50 |
Haloumi Salad- mixed lettuce, haloumi, cucumber, olives and red onion in a balsamic vinaigrette dressing | $ 15.50 |
Melts served with side salad- Leg ham, cheese & tomato/ Marinated chicken breast, cheese and avocado/ Zucchini, eggplant, riccota, pesto | $ 14.50 |
Bircher muesli/ muesli/ porridge- with mixed berry compot & yoghurt | $ 9.90 |
Poached egg stack- toast, smoked salmon, avocado, rocket, parmesan | $ 16.90 |