Spaghetti w/ QLD Prawns, chilli, garlic, lemon & rocket. | $25 |
Tomato bread. | $5 |
Smoked river trout fillet, beetroot, pomegranate, hazelnut, radish & avocado. | $18 |
Salmon tartare & bruschetta. | $15 |
Mocha, Belgium hot chocolate. | $4 |
Tomato bruschetta - roma tomato, bocconcini & basil | $9.9 |
Mrs eggs florentine - 2 poached eggs, smoked salmon, sauteed spinach & hollandaise on toasted english muffins | $16.9 |
Add parmagiana topping | $3.0 |
Barkers creek pork cutlet - served w/ baby potato, creamed leek & cinnamon apple sauce | $21.9 |
Beef or chicken parmagiana - schnitzel topped w/ napoli sauce, ham & melted cheese served w/ chips & side salad | $19.9 |