Fatush* Radish Salata with Crispy Bread | N/A |
Lamb Shawarma Grilled Seared Finely Sliced Lamb | N/A |
Lamb en Brochette Grilled Lamb Tenderloin | N/A |
Mains / Grills: Shish Kafta Grilled Mince Lamb / Lamb en Brochette Grilled Lamb Tenderloin / Shish Tawuc Grilled Chicken Infused with Special Spices | N/A |
Fries Hand-Cut | N/A |
Serve of crispy pork chop (2 pieces) | $8.50 |
Soy chicken and lemongrass | $11.50 |
Noodle | $1.00 |
With | - |
Chicken roll | $8.50 |
ROMA Marinated breast fillet + mayo + rocket + swisscheese + avocado + semi dried tomato | $10.50 |
Half chicken | $8.50 |
Hangover, egg + hashbrown + avo + tomato + lettuce + cheese + mayo + bbq/tom sauce (Add Bacon for $1.10) | $8.50 |
CAJUN Marinated breast fillet + mayo + rocket + grilled capsicum + lashings own cajun relish | $10.50 |
Scampi - NZ scampi grilled & served with extra virgin olive oil & herb dressing | M/P |
Gnocchi Con Gamberi - Homemade potato gnocchi with prawns, brandy, shallots, cream & napoletana | E: $25, M: $30 |
Spinaci - Sautéed spinach with garlic & extra virgin olive oil | $9 |
Calamari Fritti - Calamari dusted in semolina flour, lightly fried & served with aioli | $23 |
Gamberi - Qld king prawns coated with breadcrumbs, pan fried & served with aioli & lemon | $24 |
Thai Style Salad (gf) - Grilled chicken tenderloins w green papaya, beetle leaf, galangal, kaffir lime leaves, carrot & cucumber ribbons, Thai basil, lemon grass, bean sprouts,w grilled king prawns | $27.50 |
The Cove House Hamburger - A grilled premium house beef burger w sliced roma tomato, beetroot, caramelised onion, aioli, BBQ sauce & selected mixed greens on a toasted house burger bun w chips | $21.50 |
Herb bread - toasted turkish bread w Italian & Egyptian herb & spice | $5.00 |
Sumac Spiced Lamb wrap - Grilled SA lamb backstrap marinated in sumac, fresh oregano, thyme, lemon & garlic w roma tomato, cucumber ribbons, spanish onion, tzatziki & mango chutney | $18.50 |
Garlic bread - toasted turkish bread w fresh garlic butter | $5.00 |