Indian restaurant and takeaway menus in Dural
Tandoori Sizzler Indian Restaurant Sample Menu
| Almond & Figs Kul - homemade ice cream with almonds & fresh figs | $5.90 |
| Garlic Naan - Soft bread made with garlic and coriander | $3.50 |
| Samosa (2pcs) - Crispy pastry lled with soft potatoes, green peas and coriander with light spices | $8.50 |
| Chicken & Cheese Naan - Naan filled with fresh chicken, cheese, chopped onions, mild chilli & coriander | $5.90 |
| Tandoori Chicken - Chicken on the bone marinated in our own tandoori marinade, cooked till perfection (Half/Full) | $10.90/$18.90 |
Delhi Heights
Indian, Vegetarian, Vegan
U 11 829 Old Northern Rd, Parking at rear, Dural, The Hills Shire, New South Wales 2158, Australia
Mother India Sample Menu
| ZEERA ALOO Cumin flavoured dry potatoes | $11.90 |
| CHEESE NAAN Naan stuffed with shredded tasty cheese | $4.90 |
| NAVRATAN KORMA Mixed seasonal vegetables cooked in a mild korma sauce | $13.90 |
| PRAWN MALABAR A dish from the regions of Malabar, South India. Prawns seared in garlic, ginger, fresh curry leaves, and a dash of mustard and finished with coconut milk. “Delightful” | $18.90 |
| KASHMIR KA ROGAN JOSH Boneless leg of lamb simmered in a traditional red gravy of perfectly balanced flavours. An Aussie favourite | $16.90 |
Amazing food, great service.
