Modern Australian restaurant and takeaway menus in East Gippsland
The River Grill Sample Menu
| Warm sliced baguette bread with virgin olive oil & balsamic vinegar | $8.00 |
| Salad with french dressing | $9.00 |
| Beef skewers with satay sauce | $18.00 |
| Frangapanni almond cream & blue berry tart | $15.00 |
| Country terrine, pork, duck, veal, toast, olives & nectarine chutney | $18.00 |
Punjabi Garden Tandoor & Bistro
Indian, Modern Australian
50 Main St, Bairnsdale, VIC, 3875, Australia
Punjabi Garden Tandoor & Bistro Sample Menu
| Chicken Tikka Masala skiful blending of tandoori spices, tomato base sauce in yoghurt, cream and cooked with capsicum and onions | $16.95 |
| Tandoori Mushrooms fresh mushrooms marinated with ginger, garlic and secret spices cooked in tandoor | $7.95 |
| Garlic Paratha bread topped up with garlic and coriander | $4.55 |
| Mix Seafood Platter mixture of chicken tkka, seek kebab, samosa, vegetable pakora and fish pakora | $16.95 |
| Family Combo 1 x Chicken Butter Cream, 1 x Lamb Rogan Josh, 1 x Dal, 1 x Chicekn Tikka, 1 x Veg Pakora, 1 x Naan, 1 x Raita | $59.95 |
Captovation
Seafood, Modern Australian
Shp 3/ 65-69a The Esplanade, Paynesville, VIC, 3880, Australia
Captovation Sample Menu
| Seafood Sticks | $0.60 |
| Pies | N/A |
| Large Dim Sims | $1.90 |
| Potato Scallops | $0.60 |
| Hawaiin burger | $6.10 |
Fishermans Wharf Pavilion
Seafood, Modern Australian
70 The Esplanade, Paynesville, VIC, 3880, Australia
Henry's Winery Cafe
Modern Australian
Wyanga Park Winery, 222 Baades Rd, Lakes Entrance, VIC, 3909, Australia
Cowwarr Cricket Club Hotel Sample Menu
| Sea Shantys | $1.20 |
| Fish burger | $5.90 |
| Steak Works burger | $7.30 |
| Crumbed Fish | $4.00 |
| Sausage Rolls | N/A |
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