Green curry goong
Traditional thai green curry with vegetables and king prawns |
$24.50 |
Goong sam rod
Deep fried king prawns serve with sweet sour and hot tasty sauce |
$24.50 |
Roti bread
Crispy fluffy pastry to complement curries per piece |
$3.00 |
Pad thai seafood
Delicious thai style rice noodles, stir fried with chicken or calamari and king prawns |
$19.50 |
Green curry
Traditional thai green curry paste cooked in coconut milk with vegetables, chicken or beef |
$19.00 |
Pla Lard Khing - Steamed fish fillet of the day with ginger sauce and vegetables | $ 17.00 |
Pad Prew Wan - Stir fried thai style sweet and sour and vegetables | $ 13.00 |
Pad Kee Mao - Spicy thick rice noodles stir fried with vegetables, chilli sauce, chicken or beef | $12.00 |
Goong Hum Pha - Fresh king prawns wrapped in spring roll pastry the deep fried and served with sauce - 4 per serve | $ 7.00 |
Pla Chu Chee - Deep fried fish fillet of the day with red curry sauce and vegetables | $ 17.00 |
Tamarind prawn salad- tamarind prawns a tasty creation of deep fried prawns in a sweet and tangy sticky sauce topped with crispy shallots and fresh corriander atop salad | $ 15.50 |
Ginger chicken or beef GF- a refreshing stir-fry with freshly cut pieces of ginger and assorted vegetables with chicken or beef | $ 12.50 |
Thai fried rice (prawns) GF- thai style flavoursome jasmine rice cooked in the wok egg and prawns | $ 15.50 |
Steamed jasmine rice (small/large) | $ 2.50/ $ 3.50 |
Mixed entree- a selection of our favourite startes spring roll, curry puff, pork puff, hoy jor sausage slice and a fish cake | $ 10.50 |
Roti with Curry Dip | $7 |
Chicken with Black Bean Sauce, Peanut Satay Sauce, Mongolian Sauce or Cashew Nuts - Chicken breast fillet wok tossed with your favourite sauce or nuts, served with seasonal vegetables | $12 |
Chicken Sweet Corn Soup | $8 |
Sweet & Sour Pork - Lightly baFered pork topped with sweet & sour sauce, served with pickled vegetables | $12 |
Lemon Chicken - Lightly baFered chicken breast fillet thinly sliced & topped with special lemon sauce | $12 |
BASKET OF BREAD: Fresh house baked bread served with olive oil and balsamic glaze | $6.80 |
PRAWN AND CASHEW SALAD: Beer suggestions – Wheat Beer or Pilsner - Grilled prawns and cashew nuts, tossed together with spanish onion, tomato wedges and crispy bacon pieces, roasted capsicum served o | $18.00 |
MEXICAN PLATTER: (GF available) Beer suggestions – Pale Ale or Pilsner: A traditional selection of Mexican delights, chicken burritos’, lamb quesadillas and beef fajitas served with a tasty salad, co | $37.00 |
SPICED NUTS | $5.50 |
STICKY DATE PUDDING: Beer suggestions – IPA or Stout - Sticky pudding made with a our Pig and Whistle Brown Ale marinated dates and drizzled with a caramel sauce and whipped cream. | $12.00 |