Modern Australian restaurant and takeaway menus in East Sydney

Blue Angel Restaurant

Modern Australian, Seafood

223 Palmer St, East Sydney, NSW, 2010, Australia

Blue Angel Restaurant Sample Menu

Segmented Seasonal Fruits $10
Salmon Tartare raw salmon lightly dressed with delicate herbs & spices.. a sophisticated starter to accompany any meal $35
Char grilled Wagyu tenderloin (fillet) sliced at your table and weighed $30/100g
Zabaglione (2 serves) traditional Italian custard $30
Tasmanian Salmon with Soy and fresh Wasabi $15