Modern Australian restaurant and takeaway menus in Eastern Suburbs
Speedo's Cafe
Cafes, Modern Australian
Shop 1 & 2, 126 Ramsgate Ave, North Bondi, NSW, 2026, Australia
Botannix Studio cafe Sample Menu
| Sweet Chili Lime Tofu & Steamed Kale With Quinoa: Tofu, quinoa, kale, cardamom, cinnamon, chili & soy sauce | N/A |
| Garlic Prawns - Tomato, garlic, white wine, chilli & garden herbs | $18 |
| Mushrooms | $4 |
| Chamellia Organic Reserve Selection Teas- Ceylon Lumbini Estate, Gaba Bai Xien Estate, Jasmine Pearls (Buddha’s Tears) Fu Cheng Estate Masala Chai Spiced | $4.5 |
| Mini Arancini Balls: Bolognese & mozzarella filled rice balls coated in breadcrumbs | N/A |
Cafe Congo Sample Menu
| Corn Fritters served with bacon, baby spinach, avocado and tomato salsa | $16.50 |
| Pulled Pork - slow roasted pork w/ crispy fresh asian salad mix, capsicum, carrot, coriander, cucumber, tomato & sweet soy dressing | $15.00 |
| Pancake with Ice Cream and Strawberries or Banana | $8.50 |
| French toast served with fresh strawberries and berry sauce | $14.00 |
| Bacon or Sausage with Egg on Sourdough Roll (Includes tea or coffee) | $11.00 |
Lewis' Continental Kitchen Sample Menu
| Avocado | N/A |
| Fried Fish Parve | N/A |
| - Lamb Burgers | N/A |
| - Fish Burgers Parve | N/A |
| Onion Jam | N/A |
Clovelly Hotel Sample Menu
| Herb Crumbed Chicken Breast Schnitzel served w/ chips + garden salad | $23 |
| Beef Nachos served w/ sour cream + guacamole | $23 |
| Braised Lamb Shoulder w/ fresh chilli baby spinach, feta & olives | $24 |
| Chicken Risotto w/ chorizo, cherry tomatoes & peas | $24 |
| Freshly Shucked Oysters w/ red wine & shallot vinaigrette OR Kilpatrick | ½ doz $12 / 1 doz $24 |
Cock 'N' Bull Bistro Sample Menu
| McDonnells Irish Curry The famous, genuine McDonnells Irish Curry Chicken, served with rice, chips or half & half | $17.90 |
| Sauces: Pepper, Mushroom, White Garlic Sauce or Gravy | - |
| Taco Fries Hot chips topped with beef mince, salsa, sour cream & guacamole - just like back home! | $6.90 |
| C'n'b all day breakfast: Regular 1 egg, 2 bacon, baked beans, tomato & toast | $9.90 |
| Filled Potato Skins Whole potatoes scooped out & lightly fried,with your choice of filling: Crispy smoked bacon & melted cheese or Mild minced prime beef & melted cheese. All served with sour cream a | $6.90 |
Nostimo Deli Cafe
Modern Australian
Shp2/ 1220 Anzac Pde, 1220 Anzac Pde, Malabar, NSW, 2036, Australia
mpdern Australian cafe locatd in Malabar
Doyles Wharf Restaurant
Fish & Chips, Modern Australian
Cnr Marine Pde & Military Rd, Watsons Bay, NSW, 2030, Australia
South Sydney Graphic Arts Club
Modern Australian, Pub Food
182 Coward St, Mascot, NSW, 2020, Australia
Plumer Road Chicken Shop
Vegetarian, Modern Australian
89 O'Sullivan Rd, Rose Bay, NSW, 2029, Australia
Plumer Road Chicken Shop Sample Menu
| Bread rolls | $1.00 |
| Large | $10.50 |
| Satay Sticks | $2.50 |
| Bacon | $0.50 |
| Round Foil Tray | $22.00 |
Great fresh burgers, good service.
Watsons Bay Tea Garden's Cafe
Cafes, Modern Australian
8 Marine Pde, Watsons Bay, NSW, 2030, Australia
Churchills Sample Menu
| Potato Wedges | $8.00 |
| Chicken Schnitzel with chips or mash and salad | $13.00 |
| Chicken Schnitzel | $18.00 |
| Spring Rolls | $9.00 |
| Grilled Chicken Sandwich with chips and salad | $11.00 |
Pruniers Restaurant and Bar
European, Modern Australian
65 Ocean St, Woollahra, NSW, 2025, Australia
Brasserie at Coogee Bay Hotel
Seafood, Modern Australian, Pub Food, Bar, Australian
Coogee Bay Hotel, 253 Coogee Bay Road, Coogee, Sydney
Brasserie at Coogee Bay Hotel Sample Menu
| Pan fried atlantic salmon salad of fennel, witlof, orange, pea shoots, lime mayo | $27 |
| Potato wedges chilli salt, garlic mayo | $10 |
| Passionfruit cheesecake with fruit coulis | $10 |
| Bucket of Australian prawns lemon, aoli - 250g | $16 |
| Strawberry gelato with summer berries | $10 |
Fred's
Vegetarian, Modern Australian, Gluten Free, Australian
380 Oxford St, Paddington NSW 2021, Australia
Fred's Sample Menu
| Classic margherita, buffalo mozzarella | $19 |
| Capsicum, fetta, herb arancini, tomato chutney | $13 |
| Szechuan bang bangchicken, bean shoot, coriander | $21.50 |
| Crispy cider battered red emperor, fries, tartare | $29 |
| Salt and pepper calamari | $15.50 |
Paddington Inn Hotel Sample Menu
| Roast chicken, artichoke, carrots, beans, skordalia | $20 |
| Beef burger, swiss cheese, pickles, tomato relish, mustard | $17 |
| Battered john dory, chips, dill mayo, salad | $18 |
| Garlic & cheese bread | $6 |
| Green beans, feta, almonds, salmariglio | $8 |
Bluesalt Restaurant
Modern Australian, Gluten Free, Australian
Crowne Plaza, 242 Arden Street, Coogee, Sydney
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