Vegetarian - avocado, onion, capsicum, mushroom, olives, sundried tomatoes, spinach, herbs, garlic (Sml / Lge) | $10.00/$16.00 |
Marinara - prawns, scallops, crab, onions, tomatoes, garlic (Sml / Lge) | $12.00/$18.00 |
Capricciosa - ham, mushrooms, olives, garlic, parmesan cheese, anchovies (Sml / Lge) | $10.00/$16.00 |
Bacon & Egg Roll | $6.00 |
Garlic Prawns - garlic prawns, sun-dried tomatoes, shallots, capsicum, feta (Sml / Lge) | $12.00/$18.00 |
Philly cheese steak Sliced steak with caramelised onions, roasted red capsicum and melted cheese on toasted ciabatta. Served with seasoned chips and a garnish salad. | N/A |
Light start breakfast Toasted ciabatta topped with cottage cheese, sliced avocado and a poached cage-free egg. Served with fresh tomato wedges. | N/A |
Chocolate, caramel & hazelnut tart | N/A |
Lemon pepper calamari | N/A |
Chilli beef | N/A |
Salt & pepper squid with caper, mayonnaise & fresh lemon | $18.5 |
Mariniere: white wine, bay leave, parsley & garlic served w or w/out cream | $29 |
Steamed green Beans | $9.5 |
Roasted baby carrot & parsnip w garlic, thyme & rosemary | $9.5 |
Crisp fried potatoes w sea salt & rosemary | $9.5 |