European restaurant and takeaway menus in Eli Waters
Belgian Beer Cafe Brussels Sample Menu
| Fresh South Australian, Boston Bay mussels Steamed & served in traditional Belgian mussel pots | - |
| Crisp fried potatoes w sea salt & rosemary | $9.5 |
| Mariniere: white wine, bay leave, parsley & garlic served w or w/out cream | $29 |
| Heirloom tomato salad w merediths goats cheese, freshly torn basil & sweet balsamic | $9.5 |
| Crispy skinned snapper w creamy mash & a fennel & orange salad | $34.5 |
