Smoked Salmon with Kale, Field Mushrooms & Tomato Relish on Rye | $16 |
Chicken Schnitzel Burger with Spicy Mayo and Slaw | $14 |
Beef Burger with Swiss Cheese, Lettuce, Beetroot, Mayo, Cornichons & Tomato Chutney | $14 |
Brioche French Toast, Poached Pears, Vanilla Cream & Berry Compote | $15 |
Bacon or Pork Chipolata & Egg Roll with Homemade Tomato Sauce | $7 |