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TOM YUM TALEY Mixed seafood soup with mild chilli jam, Thai spices, lemon grass, onion and mushroom, seasoned with fish sauce and lemon juice.
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$9.80
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PAD PRIK KHING Stir fried in a red curry paste with kaffir lime leaves, sweet peas and basil leaves. - Chicken
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$14.90
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GOUI TEW KEE MAO Stir fried rice noodles with egg, meat, vegetable, thick soy sauce, basil leaves and chilli. - Beef
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$14.90
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YUM WOON SEN Boiled vermicelli, minced chicken and king prawns mixed in fresh chilli, lemon juice, fish sauce, mint leaves and corriander, shallots, sliced onions, topped with chashew nuts.
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$14.90
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CRISPY EGGPLANT Deep fried battered eggplant cooked in mild chilli jam, onion and topped with cashew nuts.
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$13.90
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