Yellow Tail (Nam Prik Pla Tou) - 2 yellow tail, fresh vegetable platter and shrimp paste | $17.00 |
Duck | $16.00 |
- Som Tum Lao (Salted Crab/Anchovy) | $11.00 |
Fried Rice - Beef | $12.00 |
Red Curry (Kaeng Dang) - Creamy, slightly spicy | - |
Set C Assorted Maki Platter 3-5 ppl 72pcs | $45 |
Crab Meat | N/A |
Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. | N/A |
Freshly made daily It is named after the Shinto god Inari, who is believed to have an affection for fried tofu. Our fried tofu skin pouch is filled with wonderful flavours of content such as crab mea | N/A |
Set B Sushi Sashimi Combo 2-3 ppl 24pcs | $28 |
COFFEE La Tratt uses the Hennessy Venetzia Signature Blend. This blend contains Rainforest Alliance Certified Coffee Beans. It is a medium roast perfectly infused with floral notes and an under | $5.00 |
GAMBERI FRITTI Fried Yamba prawns, red pepper purée, asparagus & butter bean salad | $22.00 |
- CHAI Great in winter to warm the cockles, Chai provides a calming boost on even the most wild and woolly day. | - |
CARNE DI MAIALE MARINATO Chilli honey marinated Berkshire pork belly, green tomato salsa, fennel & vincotto | $19.00 |
CONFIT DI ANATRA Dutton Park confit duck, beetroot puree, raisins, rocket, almonds & fig vincotto | $30.00 |
PANZANELLA Salad of vine ripened tomatoes, croutons, capers, basil, olive oil & goats curd | $10.00 |
POLLO ARROTOLATO Twice cooked rolled organic chicken, sweetcorn, pinenuts, grilled witlof & sweet wine sauce | $32.00 |
TEA Our T2 Tea range is available in black, herbal and organic varieties: | $4.00 |
DEGUSTAZIONE PIATTO Tasting platter consisting of: Italian doughnuts, cinnamon sugar & dulce de leche Honeycomb semifreddo, salted peanut caramel, banana, coconut and white chocolate Belcolade | $29.00 |
LINGUINE CON GRANCHIO E GAMBERI Linguine pasta, blue swimmer crab, Yamba prawns, tomato, garlic, chilli & white wine | $19.00 - $26.00 |