salt and pepper squid wok tossed in chilli and garlic with sweet soy and lime | $16.00 |
tapioca pearls in sweetened coconut cream on seasonal fruit with passionfruit sauce (dairy free) | $14.00 |
steamed jasmine rice | $4.00 |
pork, shiitake and bamboo potstickers with black rice vinegar and pickled ginger dipping sauce | $16.00 |
chilli fried potatoes | $7.00 |
Grilled chicken breast, roast pear, walnuts, gorgonzola, spinach salad | $17 |
Rigatoni, spicy Italian sausage, olives, capsicum, peperoncino, tomato | Sml $15 / Lge $20 |
Tuscan pressed Chocolate Cake, drunken berries, vanilla icecream | $12 |
San Pellegrino - Aranciata, Limonata, Chinotto -Coke, Lemonade, Diet Coke, Fanta, Pink Lemonade | $3.8 |
Bruschetta - tomato, red onion, basil | $7 |
- Selle d’agneau lamb’s saddle stuffed w pesto & tomato, polenta, light Szechuan lamb jus & vegetables cannelloni | $45 |
Parfait de foie de canard - home made duck pâté, chutney & brioche | - |
- Extra bread / per person | $2 |
- Moelleux au chocolat chocolat fondant, carambar’s espuma | $20 |
Canard à l’orange - crispy organic free range duck, sweet potato, red cabbage, grand marnier & orange sauce | - |
Crumbed silken tofu, ruby beetroot, soft feta, roast walnuts, grilled artichoke & balsamic reduction | $27.90 |
Warm selection of olives with crusty bread | $12.90 |
Braised beef cheek with english spinach, grilled bok choy,sweet potato puree & jus gras | $33.50 |
Sauteed scallops with cauliflower puree, zucchini ribbons, , truffle dressing, wild puffed rice | $21.90 |
Apple tart tatin w butterscotch sauce & gingerbread ice cream | $14.90 |
From The Grill - All Served with Seasoned Potato Wedges,Mash or Fries Vegetables and your choice of sauce:Café de Paris Butter Whiskey and Green Peppercorn Sauce Mushroom and Sherry Sauce | - |
Chargrilled Moreton Bay Bugs - Chargrilled Bugs, Lemon Butter, Peri Peri Sauce Served with Steamed Rice & Veg | $38.00 |
Soup of the Day - Daily fresh soup, served with Toasted Bread | $14.50 |
Pear & Goats Cheese Salad - Goats Cheese and Sweet Pear served with mixed greens | $18.00 |
Chips | $6.50 |