Modern Australian restaurant and takeaway menus in Fitzroy
Palookaville Sample Menu
| MINIMUM CHIPS - Handcut Chips, Rosemary & Fennel Salt, Roast Garlic | $8.00 |
| ASIAN SALAD - Julienne Veg, Green Papaya Asian Herbs, Cashews, Crisp Shallots | $6.00 |
| THAT CHICKEN - LARB GAI - Woked Free Range Chicken Breast, Green Pawapaw Salad, Asian Herbs, Palm Sugar, Lime and Chilli | $15.00 |
| STEAMED JASMINE RICE | $3.00 |
| ROTI CANAI - Flaky Malay Roti, Yellow Coconut Curry Sauce | $8.00 |
Cutler & Co Dining Room & Bar
Vegetarian, Modern Australian
55- 57 Gertrude St, Fitzroy, VIC, 3065, Australia
Pumphouse Hotel The Sample Menu
| Kahlua & Espresso Parfait (GF) - mixed berry labna | $9.90 |
| Smoked salmon & shrimp agnolotti - saffron, basil & lemon butter sauce | $24.90 |
| Rich Dark Chocolate Fondant - chocolate ganache, chocolate ice-cream | $9.90 |
| Wedges - sour cream, chilli jam | $7.90 |
| Freshly Shucked Oysters - natural or kilpatrick or nam jim dressing (Half / 1 dozen) | $18.00/$32.00 |
Builders Arms Hotel
Modern Australian, Middle Eastern
211 Gertrude St, Fitzroy, VIC, 3065, Australia
Huxtable Sample Menu
| eugenio collavini doc picolit | $175.00 |
| moorooduc estate ‘devil bend creek’ pinot noir | $13.00/$64.00 |
| save our souls chardonnay | $11.00/$54.00 |
| Smoked duck breast, chicken liver parfait, golden raisin, duck fat crouton | $18.00 |
| Tempura eggplant prawn fritter, shiso | $5.50 |
Alchemist Bar & Cafe The
Modern Australian, International
361 Brunswick St, Fitzroy, VIC, 3065, Australia
Dante's Emporium & Cafe Pty Ltd
European, Modern Australian
154 Gertrude St, Fitzroy, VIC, 3065, Australia
