Modern Australian restaurant and takeaway menus in Flinders
Georgie Bass Café & Cookery
Modern Australian, Australian
30 Cook Street, Flinders, Mornington Peninsula
Flinders Hotel Sample Menu
| Bannockburn Chardonnay Geelong, Victoria | $95.00 |
| Crittenden Estate ‘Peninsula’ Pinot Noir Dromana, Mornington Peninsula (Glass/Bottle) | $11.50/$55.00 |
| Chorizo & Capsicum Croquettes, Smoked Paprika Aioli | $13.00 |
| Kangarilla Road Scarce Earth Project Shiraz McLaren Vale, South Australia | $110.00 |
| Makers Mark | $8.50 |