Food & Soul 1 Restaurant in Ascot Menu

Currently there is no menu available for Food & Soul 1 Restaurant in Ascot. We are continuously adding menus, so check back soon!

In the meantime feel free to browse our other menus within Ascot below.

Name	Cuisines
Food & Soul 1 Restaurant	Modern Australian, Asian

Below you'll find samples from menus of places nearby.

Wok On Inn Noodle Bar (sample menu)

VEGETABLE SPRING ROLLS A classic comfort food made from glass noodles and cabbage served with our sweet chilli dipping sauce. (2)	$3.95
Vegetable / Tofu	$10.95
PENANG SATAY NOODLES Throw out your preconceived notions of satay noodles. Our recipe is straight from a Malaysian hawker stand and features rich peanut based flavour with capsicum, broccoli and carro	$12.95
THAI FISH CAKES A common street food in Thailand full of herbs served with our sweet chilli sauce. (2)	$3.95
2 CHOOSE YOUR TYPE OF NOODLE: 3 ADD YOUR STAR INGREDIENT:	-
THAI Freshly ground hot chilli paste gives this dish its kick! Bamboo, broccoli, capsicum, onions & Thai Basil balance out this delicious stir fry dish.	-
(VERY) NASI GORENG Indonesia’s national dish has been preserved at Wok on Inn balancing the spice of naughty chilli sambal with the sweetness of kecap manis to bring authentic fried rice tossed with e	$12.95
KOREAN Our twist to the Korean BBQ combines char siu with hot Korean paste.	-
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My Thai Restaurant (sample)

Gaeng Daeng (Red Curry) A popular Thai curry, made of red chillies, bamboo shoots, capsicum, Thai basil and coconut milk. A choice of chicken, beef or pork.	$23.90
Duck Pad Bai Krapow (Duck with sweet basil) Sliced duck breast stir fried with garlic, fresh chillies, sweet basil, capsicum and mushroom.	$28.90
Gaeng Panaeng (Dried Curry) A luxurious thick red curry made with coconut cream, capsicum and Thai basil.	$23.90
Lamb with Sweet Basil Stir fried sliced lamb fillet with garlic, fresh chillies and sweet basil.	$26.90
Moo Pad Prik Khing Pork stir fried in red curry paste, beans, capsicum, lime leaves and topped with coconut milk.	$23.90
Tom Yum Goong A deliciously light and tangy Thai soup with lemon grass, Thai herbs, mushrooms and prawns.	$9.90
Tom Kha Gai A creamy and aromatic coconut soup with galangal (Thai ginger), mixed herbs, mushroom and chicken.	$9.90
Neau Pad Bai Krapow (Beef with Sweet Basil) Stir fried sliced beef with garlic, fresh chillies, onion and Thai basil. A Classic Thai Dish.	$22.90
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Coffee Club The (sample)

The reuben Sliced pastrami with melted swiss cheese, mustard and creamy coleslaw on toasted ciabatta. Served with a dill pickle, seasoned chips and a garnish salad.	N/A
Cheese & bacon topping	N/A
Chocolate, caramel & hazelnut tart	N/A
Chicken nuggets with chips or salad	N/A
Light start breakfast Toasted ciabatta topped with cottage cheese, sliced avocado and a poached cage-free egg. Served with fresh tomato wedges.	N/A
Lean leg ham & cheese fingers with chips or salad	N/A
Multigrain, ciabatta or thick-cut white toast	N/A
Chicken schnitzel Succulent chicken coated in crispy golden breadcrumbs. Served with fresh avocado, tomato relish, seasoned chips and a garnish salad.	N/A
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Popular Menu Items

Image	Name	Description	Cuisines
	Mango Lassi	Served in most Asian restaurants, it is probably a ‘signature smoothie’ type of drink. Fresh mangoes with yoghurt and light spices poured over ice – absolutely delicious and refreshing to the palate and takes away any heat from spicy food still burning your tongue!	Asian

Name	Cuisines
Wok On Inn Noodle Bar	Noodles
Monza Restaurant
Flavorama Ice Cream Blending Machines	Desert
The Bakery On Oriel Park	Bakery
Ascot Provisions	Cafes
Monticlare Of Ascot	Bakery
Furlong Dining
Coco Bella Espresso Bar	Cafes

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