Four Figs in Beaconsfield Menu

MENU
Veggie- 2 f/r happy chock poached eggs, roast tomto, mushies, roast peppers, avocado spread, feta + roquette w/ sourdough (GFO) (V) N/A
Spanish eggs- 2 f/r happy chock egg poached in tomato, roast pepper, chorizo, red onion & spanish spices w/ toasted sourdough N/A
The onesie- one piece sourdough w/ one egg, one rasher bacon + one half roasted tomato (GFO) (add your favorite sides) N/A
Figs breaky roll- smoked bacon, 2 fried eggs, cheese, spinach, turkish bread w/ cap relish (GFO) N/A
3 egg omelette- roast pumpkin, capsicums, mushies, chesse, spinach + herbs w/ cap relish (GF) N/A
The pancakes- 2 buttermilk pancakes, house caramel, maple, banana, nut praline w/ vanilla ice cream N/A
Fruit toast- our fig, date, walnut + apricot bread w/ butter N/A
A BIT MORE
Toast- sourdough w/ house made raspberry jam, honey, peanut butter or vegemite (GFO) N/A
Kids egg- poached egg w/ toasted soldiers (under 12 only) N/A
Kids pancake- buttermilk pancake w/ caramel, banana + ice cream (under 12 only) N/A
Kids popcorn chicken- crumbed chicken bites w/ chips (under 12 only) N/A
Roasted capsicum relish/ hollandase sauce/ hash brown/ tomato/ egg/ toast/ mushes/ spinach/ mean beanz/ avocado/ 2x rashes bacon/ 2x pork chipolatos N/A
Smoked salmon N/A
Gluten free bread N/A
Double up- 2 happy chock eggs cooked your favorite way w/ sourdough (GFO)(V) $ 9.00
Mean beanz- braised white beans w/ tomato, onion, bacon, basil pesto & sourdough toast $ 16.00
Good morning parfat- blueberries, banana, strawberries, cinamon yoghurt, house made burnt fig, almond + shaved coconut granola (V) $ 13.00
Big fig breaky- f/r happy chock eggs, bacon, tomato, chipolatas, mushies + hash brown w/ sourdough $ 19.00
The berry- 2 f/r happy chock poached eggs, leg ham, spinach + hollandaise sauce w/ sourdough (GFO) (VO) $ 17.00
Belgan waffle- w/ banana, maple syrup, vanilla ice cream & nut praline $ 14.00
Porridge- taditional creamed oats w/ stewed apple + our garden fig crumble (V) $ 9.00
Super fu- tofu, roast pumpkin, grilled peppers, spinach, chilli, herbs, brown rice + dressed roquette w/ a runny poached egg (GF) (V) $ 17.00
Dukkah egg- tassie smoked salmon, poached f/r happy chock egg, roast pumpkin, dressed roquette, hazelnut dukkah, sourdough & marinated fetta (GFO) $ 19.00
Corn fritters- corn+coriander fritters, avocado spread, smoked salmon, spinach, poached egg, cap relish + dressed roquette $ 19.00
Frenchy- classic french toassed brioche w/ fresh strawberries, cinamon yoghurt + maple (V) (GFO) $ 17.00
The persian brekkie- avocado, truss tomatoes, dressed roquette, persian fetta, sourdough toast, balsamic glaze (GFO) (V) $ 17.00
Add a f/r poached egg $ 3.00
Shakshuka- 2 f/r happy chock eggs, poached in tomato, onion, roast capsicum, chilli, w/ smokey spices, house made hommus, dressed roquette, sourdough (GFO) (V) $ 18.00
Chips- seasoned local cartani potato chips with mustard seed aioli $ 8.00
Royal blue potato wedges- hand cut royal clues w/ chipolte salt + aioli or sour cream + sweet chilli $ 10.00
Roquette salad- dressed roquette, spanish onion, pinenuts + parmesan cheese $ 12.00
SOMETHING SMALL
Arancini- risotto balls of roast pumpkin, parmesan cheese + fresh sage w/ aioli (V) $ 14.00
Calamari- lightly fried w/ schezuari salt roquette, red onion, pinenuts + parmesan salad w/ aioli (GFO) $ 15.00
Lamb boureks- lightly spiced lamb mince, pine nuts + sultanas baked in filo pastry served w/ yoghurt $ 15.00
Morks lunch- slow cooked lentil, chai, onions, spices, a little chilli + pappadums (GF) (VG) $ 14.00
Make a meal of it add brown rice $ 3.00
Rosti- crispy potato, rosti w/ smoked salmon mousse, avocado, evoo & micro salad $ 16.00
Meat balls- Italian pork & veal meat balls w/ rich tomato sugo, basil pesto and rustic bread $ 14.00
Croquettes- silky potato mash, bacon & creamed leeks crumbed, lightly fried w/ aioli $ 14.00
SOMETHING A LITTLE BIGGER
Wagyu beef burger- brioche bun, pickled cucumber, mustard seed aioli, beetroot relish, tomato, cheese, dressed roquette + cartani chips $ 21.00
Pimpkin and ricotta ravioli- handmade pillows of pumpkin and ricotta w/ roast pumpkin, leeks, basil pesto, tomato sugo, spinach, pinenuts + touch of cream (V) $ 19.00
Chilli prawn pasta- black tiger prawns, cheery tomatoes, chilli, capers, garlic, lemon zest, tomato sugo, evoo, roquette w/ linguni pasta $ 23.00
Tunisian chicken- african spiced curry w/ tomato, almond, harissa, rice pilaf + honey spiced yoghurt (GF) $ 22.00
Grilled roughy- crumbed + grilled new zealand orange roughy fish fillets w/ cartani chips, dressed salad + tartare sauce $ 23.00
Gnocchi- house made potato, gnocchi w/ roast pumpkin, mushies, sage, gorgonzole, cream + roquette (V) $ 19.00
The salads- your choice of spiced chicken on new zealand calamari w/ house mayo, honey roast pumpkin, roast capsicum, spinach onion, mesculin leaves, roquette, cherry tomatoes, cucumber + pappedium $ 19.00
Chicken w/ ancient grans & greers- pulled roast chicken fillet, pearl cous cous, quinos, chia seeds, lemon evoo, cucumber, kate, cherry tomatoes, roquette w/ greek yogurt & honey $ 20.00
SOMETHING TOASTED ON TURKISH BREAD
Eye fillet steak sanga w/ cheese, chilli, red onion, tomato, herbs, roquette + aioli $ 18.00
Roasted pumpkin, roast peppers, grilled zucchini, feta, avocado spread, basil pesto + spinach (V) $ 14.00
Grilled chicken, tomato, cheese onion jam, honey mustard mayo + roquette $ 16.00
Smoked salmon, avocado, spanish onion, lemon + dili mascarpone + roquette $ 17.00
Add a side of potato chips w/ mustard seed aioli $ 4.00

Menu Disclaimer

Nearby Cafes restaurants

Name Cuisines
Four Figs Cafes
Rendezvous Cafe & Wine Bar Cafes
Cafe Moka Cafes
Juicee Bean Gourmet Cafe The Juice, Cafes
Frank's Fine Food Café Cafes

Below you'll find samples from menus of places nearby.

Nearby sample menus

Asian Feast (sample menu)
Party Pack - 64pcs (12 hand rolls, cutted & 16 pcs nigiri) $52.00
Seafood Combination with a choice of sauce (Garlic, Oyster, Black Bean, Satay, Curry, Chilli, Mongolian, Sweet & Sour Sauce) $16.00
Thai Red Curry Chicken or Steak $12.80
Curry Laksa - thick egg noodles, chicken, fish cake, tofu, vegies, curry & coconut base soup $11.00
Chicken Katsu Bento - chicken in bread crumb with teriyaki or sweet chilli sauce, steamed rice, tofu, broccoli & pickled veggies $8.50
Chat Kuai Teow - thick rice noodles, bbq pork, prawn, egg, vegies, spicy dark soy sauce $11.00
Supreme Noodles - thin egg noodles, steak, chicken, bbq pork, prawns, vegies, oyster sauce $11.50
Xiamen Fried Noodles - thin rice noodles, chicken, prawn, egg, vegies, spicy sauce $11.00
Clean Here for the full menu for Asian Feast
Slippery Jacks (sample)
Semolina Gnocchi w/ blue cheese, roasted pumpkin veloute sauce & roquette $24.00
Warm fired Bread w dips, extra virgin olive oil & balsamic vinegar $13.00
Wild Mushroom, herb, confit onion, spinach & goats cheese $18.00
Chai Creme Brulee w/ a shot of something special $12.50
Rocket, Pear & Parmesan salad $7.00
Salt & Pepper Squid w/ herb aioli & roquette Salad $16.00
Wood Fired Scotch Fillet, thrice cooked fat chips & oak leaf salad (cooked medium to medium well). Sauces: Green Peppercorn Sauce, Red Wine muscat jus, Mushroom Sauce or Herb & garlic butter $35.00
Moroccan Lamb: w/ baby spinach, mint yoghurt, currants, napoli and mozzarella $20.00
Clean Here for the full menu for Slippery Jacks
Cardinia Park Hotel (sample)
CHEF COLLIN’S CLASSIC AUSSIE PAVLOVA With seasonal fruits $8.90
SIRLOIN We all know it as a “Porterhouse” 350gm of premium beef $31.00
CRUSTY COB LOAF Served warm with garlic & herb butter $8.00
BIG COL’S BANGERS & MASH Sausages, rested on a pillow of mash with our own bush tomato chutney & seasonal vegetables $23.90
- Cup / Mug
CALAMARI *(main also available) Your choice with Moroccan or Cajun seasoning, or salt & pepper (GF) On salad greens with lemon Aioli $13.90
Baby Chino $1.00 / -
- CHICKEN $22.00
Clean Here for the full menu for Cardinia Park Hotel
Georgio's Seafood & Steak (sample)
2008 Jamiesons Run Cabernet Sauvignon Shiraz Merlot $29.00
BAILEYS PANNA COTTA - Baileys Irish Cream in a rich Italian dessert served with chocolate fudge and fresh strawberries $9.90
Juices - Tomato, Apple, Orange, Pineapple, Cranberry $4.50
Founder Series Muscat $10.00
CALAMARI SALAD - With mixed lettuce leaves, carrot julienne, tomato, cucumber, shaved parmesan with a lightly spiced dressing and golden rings of calamari $24.90
BABY RIB EYE 350G - Succulent yearling beef grilled to your liking and served with your choice of mushroom or pepper sauce $32.90
Penfolds Koonunga Hill Shiraz Cabernet - 375ml $19.00
Carafe of soft drink $12.50
Clean Here for the full menu for Georgio's Seafood & Steak

Nearby restaurants

Name Cuisines
Asian Feast Asian
Jade Princess
Four Figs Cafes
Beacy Charcoal Chicken Takeaway Food
Slippery Jacks Italian, Vietnamese, Thai, Moroccan
Cardinia Park Hotel Pub Food
Flakey Jakes Takeaway Food
Central Hotel Beaconsfield Pub Food

Wrong info?

Notice wrong information? Help us keep everything about Four Figs up to date.

Click here to send us an update

Restaurant Details

Location
Beaconsfield
Type
Cafe
Service
Table Service
Price
$20-$30
Phone
0397693773
Fax
Email
fourfigs@bigpond.com
Address
Shp 1/ 2 Beaconsfield-Emerald Rd, Beaconsfield, VIC, 3807, Australia
Features
Dine in, Takeaway, Cash, EFTPOS, Visa, Mastercard, Bankcard
Cuisine
Cafes
Website

Four Figs

Four Figs is a Cafe/Restaurant and great coffee shop located in Beaconsfield. They offer friendly service with a range of delicious food and drinks.

Four Figs Beaconsfield Menu

Opening Hours

The opening hours for Four Figs are coming soon

Location

Facebook