Currently there is no menu available for Frescas Gourmet Kitchen in Biloela. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Biloela below.
Name | Cuisines |
---|---|
KFC | Hamburgers, Takeaway Food |
Pure & Natural | Takeaway Food |
Express Kebabs | Kebabs, Takeaway Food |
Donut King | Takeaway Food |
Australia Carvery and BBQ Chickens | Barbeque, Takeaway Food |
Below you'll find samples from menus of places nearby.
VANILLA ICE CREAM | $6.00 |
DEEP FRIED DIM SIM | $7.95 |
CHICKEN - COOKED WITH YOUR CHOICE OF TERIYAKI HOT & SPICY SWEET CHILLI TEPPAN | $21.95 |
MURASAKI WAVE SERVES 2 - EYE FILLET STEAK, PRAWN, SCALLOP, SALMON | $62.95 |
KANGAROO - COOKED WITH YOUR CHOICE OF TERIYAKI HOT & SPICY SWEET CHILLI TEPPAN | $27.95 |
TAKO YAKI | $7.95 |
MURASAKI SPECIAL - SIRLOIN STEAK & PRAWN | $38.95 |
SEAFOOD TEMPURA | $17.95 |
Clean Here for the full menu for Murasaki Teppanyaki Broadbeach |
Fresh Oven-baked Loaf Garlic, herb or plain | $7.00 |
Crispy skinned NZ King salmon Fragrant wild rice, rocket, mango & pineapple salsa | $32.50 |
Coconut Tiger prawns Jasmine rice, garden salad, mango & sweet chilli sauce | Main: $25.00 |
Classic seafood Mornay Mussels, prawns, scallops, reef fish, parmesan, mozzarella | Main: $29.00 |
Extra Sauces | $2.50 |
Carbonara classic style bacon and egg with creamy sauce, garlic and spring onion | $22.00 |
ADD Prawn, bug & scallop in garlic cream extra | $9.00 |
400g Black Angus Rump Steak With choice of sauce mushroom, peppercorn, red wine jus | $33.00 |
Clean Here for the full menu for Bugzies Seafood Restaurant |
Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. | $13.95 |
NEW Garlic Aioli | $1.95 |
Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe | $8.95 |
Pepper Sauce (LG) | $1.95 |
Mashed Potato | $3.95 |
Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho | $22.95 |
Corn on the Cob (LG) | $2.95 |
Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal | $28.95 |
Clean Here for the full menu for Hog's Breath Cafe |
Fish poisson du jour | $36 |
Duck egg slow cooked duck egg, baby root vegetables, mushroom consommé (gf) (v) | $18 |
Mt horrocks cordon cut riesling | $14 |
Tallegio - semi-soft, washed rind, smear-ripened italian cheese with a thin crust and a full aroma, but its flavor is comparatively mild with an unexpected fruity tang | $9 |
Grandfather port | $16 |
Caprinelle - semi-hard goat’s milk tomme from southern france, delightful goat’s milk flavour with a creamy finish, fresh, clean citrus notes with a whisper of butterscotch and salt on the back palate | $9 |
Suckling pig, boudin noir, kohlrabi silk, kale, anise jus (gf) Kobe wagyu rump full blood marble score 9+, braised cheek, mushroom puree, caramelized onions, sauce bordelaise (gf) Green beans and baco | $115 per person |
Pork suckling pig assiette, boudin noir, kohlrabi silk, kale, anise jus (gf) | $38 |
Clean Here for the full menu for Bistro On3 |
Cucumber Roll | $3.50 |
Avocado Roll | $3.50 |
Salmon & Ikura Don | $15.50 |
Kingfish | $4.00 |
Eggplant Nigiri | $3.50 |
Teriyaki Salmon Plate | $14.00 |
Salmon Avocado Salad | $5.00 |
Uni Ship | $5.50 |
Clean Here for the full menu for Cherry Blossom |
Name | Cuisines |
---|---|
Murasaki Teppanyaki Broadbeach | Japanese, Asian |
Tri-Thai Restuarant | Asian, Thai |
Boonchu Thai Food | Asian, Thai |
Cafe Aroma On Kariboe | Cafes |
Rise The Bakehouse Biloela | Bakery, Cafes |
Commercial Hotel Biloela | Pub Food |
Simmons Bakery | Bakery |
Aussie China Kitchen | Asian, Chinese |
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