Currently there is no menu available for Fresh Catering Pty Ltd in Redfern. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Redfern below.
| Name | Cuisines |
|---|---|
| Fresh Catering Pty Ltd | Catering |
Below you'll find samples from menus of places nearby.
| Free Range Eggs - Poached, Scrambled or Fried - Served with sourdough toast and roast truss cherry tomato | $8.50 |
| Beef and Bacon Burger - Angus beef with crispy bacon and cheddar cheese served on a toasted damper roll with lettuce, tomato, pickled onions and spicy chipotle sauce | $15 |
| Cherry Tomato, Marinated Feta, Chilli and Fresh Herb Omelette - Daily fresh market produce folded in a soft three egg omelette served on sourdough toast | $15 |
| Bacon and Egg Roll | $8 |
| Vegetarian Big Breakfast - Served w/ sourdough toast comes a boiled egg, marinated feta, avocado, asparagus, roast truss cherry tomato, mushrooms, relish, beetroot houmous, dukkah & pickled vegetables | $17 |
| Acai and Granola Pot - A layered jar of smoked chia, acai, granola, goji and fresh fruit | $11 |
| Crispy Chicken Burger - Southern Style Crispy Chicken with fresh slaw, tomato, jalapeno, cheese and bbq sauce | $15 |
| Avocado and Corn Salsa on Sourdough Toast with Boiled Egg - Sourdough topped with a generous amount of salsa, shaved vintage cheddar and boiled egg | $12 |
| Clean Here for the full menu for Tripod Cafe |
| Inside Out & Sesame Seed | $1.00 |
| Eel Cucumber | $4.50 |
| King Fish Belly | $5.00 |
| Scallop | $4.00 |
| Inari (Fried Tofu) | $4.00 |
| Salmon | $4.00 |
| Chicken Udon | $13.00 |
| Tuna | $4.20 |
| Clean Here for the full menu for Tany's Japanese Restaurant |
| Cabbage Rolls - stuffed with rice, meat, herbs, seasoned with lemon juice | $12.00 |
| Festive Hommos - topped with nuts, minced lamb, drizzled with olive oil | $13.00 |
| Banquets (Minimum 2 People) a banquet is the traditional way to enjoy our cuisine | N/A |
| Pickles | $5.00 |
| Chicken Shawarma - strips of marinated chicken breast, grilled, served with lettuce or rice, topped with tahini | $14.00 |
| Lamb Shawarma - strips of marinated lamb, grilled, served with lettuce or rice topped with tahini | $14.00 |
| Spinach Pastry Rolls filled with spinach, onions, sumac, deep fried | $9.50 |
| Chef Salad | $10.00 |
| Clean Here for the full menu for Wilson's Lebanese Restaurant |
| Garlic sauce | - |
| Combination laksa | $11.50 |
| Nasi Goreng with chicken | $9.50 |
| Vegetable omelette | $10.00 |
| Thai mix vegetable and tofu | $9.50 |
| Takeaway container | $0.30 each |
| Wontons with stir soft egg noodle | $9.50 |
| Black pepper sauce | - |
| Clean Here for the full menu for Noodle Star |
| Greek Salad - Cos Lettuce, Roma Tomatoes, Cucumber, Fetta & Oregano with a light dressing | $16.00 |
| Fillet Mignon - I’m Angus Fillet wrapped in bacon & served with your choice of sauce with Creamy Mash Potato | $45.00 |
| T Bone | $30.00 |
| Souvlaki Chicken - Chicken marinated in Lemon & Oregano with Spiced Garlic Yoghurt & Parsley | $19.00 |
| Free Range Chicken Breast - Stuffed with Bocconcini & Slow Roast Cherry Tomato with Crispy Pancetta & a Basil Jus | $28.00 |
| Honey Chilli Cheese Bread | $5.00 |
| Prime Angus Rump Steak - Potato Gratin, Roasted Pumpkin & Wholegrain Mustard Jus | $24.00 |
| Spaghetti Carbonara - Bacon, Onion & Cream White Wine Sauce | $25.00 |
| Clean Here for the full menu for Stacks Taverna |
| Name | Cuisines |
|---|---|
| Tripod Cafe | Cafes |
| Tany's Japanese Restaurant | Japanese, Asian |
| Glengarry Castle Hotel | Pub Food |
| Purple Goanna | European |
| Wilson's Lebanese Restaurant | Lebanese, Middle Eastern |
| Arcadia Liquors | |
| Noodle Star | Asian, Noodles |
| The Dock | |
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