Currently there is no menu available for Garry Owen Hotel in Rozelle. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Rozelle below.
Name | Cuisines |
---|---|
Garry Owen Hotel | Pub Food |
The Bald Rock Hotel | Modern Australian, Pub Food |
Ruby Pub | Pub Food |
The Merton Hotel | Pub Food |
Balmain Leagues Club | Pub Food |
Below you'll find samples from menus of places nearby.
Grilled Dorry Fillet | $8.90 |
Burger and chips | $11.90 |
Fisherman's Basket for 2 4 calamari, 4 fish cocktails, 2 prawns cutlets 2 seafood sticks, 4 Potato scallops and chips | $19.90 |
Prawns and Tasmania Sea Scallops Skewer | $8.90 |
Plain Bread | $2.00 |
Spring Rolls | $3.00 each |
Pineapple Fritters | $3.00 each |
Clean Here for the full menu for Sea Breeze |
Coffee large | $ 4.00 |
Vege & cheese pie | $ 5.40 |
Coffee small | $ 3.00 |
Quiche | $ 6.50 |
Cupcake with decoration | $ 4.70 |
Tomato sauce | $ 0.40c |
Gluten frittata | $ 5.50 |
Curry beeef pie | $ 4.60 |
Clean Here for the full menu for Roberto's Cakes and Party Food |
- | Large / Medium |
Salina Artichokes, eggplant, olives, sun dried tomato, roasted capsicum & fresh basi. | $22.00 / $19.00 |
San Bartolo Marinated tiger prawns, spinach, cherry tomato & chilli oil | $24.00 / $21.00 |
Risotto Pollo Arborio rice cooked w/ chicken, sun dried tomato, spinach & mushroom | $17.00 |
Spaghetti Lipari Tiger prawns, garlic, rocket, white wine, EVOO & fresh chilli | $21.00 |
Veal Saltinbocca Prosciutto, rosemary, Provolone cheese in a white wine & veal jus | $26.50 |
Clean Here for the full menu for Lipari Pizza |
Fish and chips | $8 |
Charred sourdough salad with cucumber, tomato, radish, shallots, olives, pistachios, herbs & yoghurt buttermilk dressing | $16 |
Green beans and butter | $8 |
Mussels in white wine, fennel, red onion, chilli and saffron with sourdough & roast garlic aioli | $19 |
Pasture-fed scotch fillet with garlic and rosemary kipflers, herb and confit tomato butter & fennel, herb and mesclun salad | $23 |
Panko-crumbed veal schnitzel with herb and mustard potato salad, rocket & lemon | $23 |
House-made braised beef pie with herb and mesclun salad & handcut chips | $19 |
Slow-cooked shawarma lamb sandwich with lemon and caper aioli, rocket and cucumber on sourdough with handcut chips | $18 |
Clean Here for the full menu for Ruby L'otel Rozelle |
Individual Lasagna with Mozzarella Fresh lasagna sheets lay between the oven roasted Tomatoes and Basil leaves. Kumara and Pontiac roasted in garlic and oil with fresh Rosemary fill the la | $23.00 |
Harvest Mediterranean Aubergine Tower Oven baked Eggplant filled with Goats Cheese, roasted Red Capsicum and Sweet Potato divided by English Spinach, Tomato and Basil, served with an Illaw | $24.00 |
Feta Parcels Feta cheese topped with our own Pesto sauce, wrapped in filo pastry and baked until golden brown. | $13.95 |
Roasted Vegetable Patties Roasted vegetables combined with a little Sweet Chilli then shaped, pan-fried and served with Rocket, Hommus and French toast. | $12.50 |
Accompaniments Gourmet Bread | $3.50 |
Soba Noodle Stir Fry (V) Japanese Soba Noodles with Bok Choy, Spinach, Mushrooms and selected vegetables stir-fried in Garlic, Soy, Ginger mix. (Chilies available on request.) | $22.50 |
Individual Chocolate and Hazelnut Torte Layers of Hazelnut Meringue drizzled with Chocolate topped with Strawberries and fresh Cream sandwiched together to create the Torte. | $15.95 |
Frangelico and Cointreau White and Dark Truffles Our own Hazelnut (Frangelico) dark Chocolate Truffle served alongside a white Cointreau Truffle. | $15.95 |
Clean Here for the full menu for Harvest Vegetarian Restaurant |
Name | Cuisines |
---|---|
Sea Breeze | |
Red Lion Hotel | Modern Australian |
Roberto's Cakes and Party Food | Bakery, Desert |
Sushi Bar Rozelle | Sushi, Japanese, Asian, European |
Garry Owen Hotel | Pub Food |
Global Food Marketing | |
Victoire Pty Ltd | Bakery |
The Fine Food Store | Delicatessens |
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