Veggie burger - lettue, tomato, beetroot, veggie pattie, sauce, toasted roll | $6.80 |
Salt & pepper squid | $1.50 |
Scallop burger plain - lettuce, tomato, beetroot, potato scallop, sauce, toasted roll | $6.00 |
Grilled Fish | $7.30 |
Scallop burger with the lot - lettuce, tomato, beetroot, potato scallop, egg, bacon, cheese, sauce, toasted roll | $8.00 |
Raspberry baked cheesecake | N/A |
Chicken breast & avocado Made with chicken breast, avocado, cheese, spanish onion and tomato. | N/A |
Salmon & avocado stack Smoked salmon and fresh avocado stacked upon a poached cage-free egg. Served with toasted ciabatta lavished with a light dill and cottage cheese spread. | N/A |
Chocolate mud cake | N/A |
Eggs benedict Two poached cage-free eggs on toasted ciabatta topped with rich hollandaise sauce. Choose from: | - |