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Mushroom, feta & spinach omelette A three-egg omelette made with sautéed mushrooms, baby spinach and cheese. Served with roasted tomato and toasted ciabatta.
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Potato wedges Crispy potato wedges lightly seasoned and served with sweet chilli sauce and sour cream.
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Chocolate mud cake
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Eggs, tomato & toast Fresh cage-free eggs cooked your way with roasted tomato and toasted ciabatta.
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Cinnamon french toast Slices of sweet battered toast served with maple syrup and a light dusting of cinnamon sugar.
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