Bacon | $5.50 |
Avocado plate
Smashed avocado, S&P tomato salsa, crumbled feta, toasted turkish pide |
$15.00 |
Warm lemon & black pepper chicken tortillas
Warm chicken breast pieces, S&P tomato salsa, avocado smash, parmi slaw, soft flour tortillas |
$22.00 |
Cinnnamon toast
Ked butter |
$7.50 |
Potato feta cake | $6.50 |
Middle Tier - An assortment of freshly baked cakes and sweets | N/A |
Eggplant Cannelloni - Eggplant - Basil - Goats cheese - Chunky Napolitano | $21.00 |
Clarion Cheese Board - Vintage cheddar - Blue vein - Brie - Crackers - Chutney - Fresh fruit | $26.00 |
Cheesecake - Please ask our friendly wait staff for this weeks creation | $14.00 |
Caesar Salad - Cos lettuce - Bacon - Parmesan - Croutons - Anchovies - Poached egg | $15.00 |
Seafood Chowder Served in a warm crusty bread roll | $15.50 |
Lemon Pepper Calamari Pan seared calamari served with aioli and lemon garnish | $15.50 |
- 300g Sirloin Steak | $21.50 |
Prawns and Bacon Skewer on a greek salad with seasoned potatoes | $17.50 |
Lemon Pepper Calamari Pan seared calamari with aioli and lemon garnish | $13.50 |
Beef - lettuce, cheddar, tomato, sautéed onion, relish, frites | $15 |
Margherita - tomato, buffalo mozzarella, basil [v] | $16 |
Lamb: - the breslin, feta, pickled beetroot, cumin mayo, hand cut fries | $17 |
Fettuccine carbonara - mushrooms, bacon, onion, shallot, egg, cream | $18 |
Fries with lime aioli | $8 |
Any two | $20.00 |
Seared Scallops, slow cooked Pork Cheek, Smoked Cauliflower, Asparagus, Pedro Ximenez Jus | $26.00 |
Dessert tasting plate for 2 People - ask your wait staff for daily selection | $24.00 |
Moroccan Lamb, Pepperonata, Pistachios and Spiced Yoghurt | $18.50 |
Shoestring Fries, Smoked Rosemary Salt and Aioli | $9.00 |
Mud Crab - chilled, cocktail sauce, japanese mayo & ponzu (please allow 40mins) | N/A |
Freshwater Red Claw - Grilled served with confit garlic & lemon butter, tomato chilli jam & nahm jim - 60kg - i crayfish min | N/A |
Moreton Bay Bugs - Grilled served with confit garlic & lemon butter, tomato chilli jam & nahm jim - 60kg - 1 bug min | N/A |
Pistachio Creme Cassonade - baked brulee, baklava wafer | $15.00 |
Dark Chocolate Fondant - raspberry gel, creme fraiche sorbet | $15.00 |
Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. | $10.95 |
Kid's Chicken Nuggets 5 premium chicken breast nuggets with tomato sauce and either a healthy kid's salad or Curly Fries. | $9.95 |
Jalapeno Jelly (LG) | $1.95 |
Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. | $8.95 |
Baked Potato & Sour Cream (LG) | $3.95 |
Salad add-ons -With grilled prawns | $6.00 |
Homemade Lime and Coconut Tart with vanilla anglaise | $12.00 |
Options-Ice cream & maple syrup (instead of compote & ricotta) | $12.90 |
Steamed Seasonal Vegetables tossed in garlic butter | $8.50 |
250g Rib Fillet - Add grilled garlic prawns | $7.00 |
Bacon | $0.40 |
Chicken Kickers | $4.00 |
Chicken Schnitzel | $4.20 |
Sausage Rolls | N/A |
Dag Dogs | $2.40 |
Smoked Salmon With Red Onion, Capers Lemon; - minute steak 100g; bacon; chipolatas | $14 |
Selection of ice cream - Vanilla, strawberry & chocolate | $16 |
Egg White Omelette - with chives and basque style piperade: onions, green capsicums, roasted tomatoes and Espelette piment | $33 |
La Boulangerie - crusty baguette, white toast, wholemeal, multi grain, butter, jam and honey | $15 |
Papillote of Salmon - 150g of Atlantic salmon, baked in paper with carrot, leek , zucchini and white wine | $38 |
Kids Meals - (Including Ice Cream) All Served with Rice or Cous Cous - Tasty Moroccan Meatballs Or Char grilled Chicken Fillets | $12.90 |
Chicken & Preserved Lemon Tajine - Tender Chicken Pieces slowly simmered with Green Olives, Potato in aHair Saffron & Onion Sauce | $22.90 |
Kefta Skewers - Grilled Marinated Lamb & Beef Kefta, Served on Green Salad with Charmoula Sauce,finished with Minted Yoghurt | $12.00 |
Plain Cous Cous | $3.50 |
Grilled Chicken Tenderloin - Grilled Chicken Strips Served on Sultana Saffron Rice, finished with Tomato & Onion RelishMarinated Snapper | $21.90 |
Grilled fish, jamon serrano, oat, tarragon, garlic, caper, pumpkin, asparagus | N/A |
Tomato, basil, mint, labneh, puff pastry, lemon | $9 |
Gnocchi, ricotta, pumpkin, ratatouille, soubise, mushroom, 30 yrs balsamic | $29 |
Duck fat ratte potato, black aioli | $8 |
Herb crust venison loin, quail egg, parsnip, fermented garlic chip, braised red cabbage | $35 |