KIDS STEAK & CHIPS | $9.00 |
ROAST POTATOES | $7.00 |
CATTLEMANS T-BONE 400G | $36.00 |
VIETNAMESE RICE NOODLE SALAD PLEASE SEE THE PRINTED MENU FOR TOPPER SELECTIONS. | $18.00 |
SEAFOOD BASKET w/ barramundi, prawns & calamari served with chips, salad, lemon, aioli & tartare sauce. | $20.00 |
Barramundi
Barramundi fillet grilled or battered served w' beer battered fries, tartar & lemon |
$22.90 |
Classic caesar
Crisp baby cos, mixed w' bacon, parmesan cheese & garlic croutons, w' our own tangy caesar dressing |
$15.90 |
Kids battered fish | $8.90 |
For gluten free and any dietary requirements please consult our friendly staff | |
Available: Lunch- Monday to Sunday 11:30 am to 2:00 pm/ Dinner: Sunday to Thursday 5:30 pm to 8:00pm Friday & Saturday 5:30om to 8:30 pm |
OP Rib on the Bone 450G | $40.00 |
Zucchini slice with our fresh garden salad and chips | $15.00 |
Add calamari | $5.00 |
Garlic Bread | $6.50 |
Tomato bruschetta on toasted sourdough | $8.50 |
Free Range 3 Egg Omelet (low carb gluten free) - our very own fluffy omelet recipe filled with champagne ham, swiss cheese, slow roasted tomato & fresh baby spinach | $9.95 |
Cinnamon Toast - your choice of toasted raisin loaf or thick sliced white bread topped with cinnamon sugar (For 1/For 2) | $2.50/$3.50 |
Homemade Pancakes - two fluffy pancakes served with warmed strawberry maple syrup & ice cream | $9.95 |
Secret Bacon & Eggs - succulent bacon & farm fresh eggs served on Turkish toast with slow roasted tomatoes | $8.95 |
Eggs Benedict - two poached eggs served on toasted Panini smothered in creamy hollandaise sauce with champagne ham or smoked salmon | $9.95/$11.95 |
Italiano - Tomato sugo topped, pepperoni, red onion, olives, mozzarella, capsicum, mushrooms artichokes | $15.95 |
Spaghetti bolognaise - Minced beef & tomato sauce grated cheese | $7.95 |
Oven Baked Garlic Bread - Fresh Herbs | $4.95 |
All kid’s meals come with your choice of dessert. - Vanilla ice cream pot,Strawberries cream, Frog in a pond | N/A |
2 scoops of vanilla,strawberry chocolate, ice cream topped,marshmallows, whipped, cream, wafers nuts, drizzled our famous, chocolate fudge sauce | $9.95 |
Pork Katsu - Crispy Panko Crumbed Pork Loin w/ Wild Rice Spring Roll, Miso Glaze and Petit Salad | $29 |
Spicy Pulled Pork Dumpling (2 pcs) - Braised Pulled Pork and Spices in Money Bag, Hoisin Mayo, Nuts, Sprouts | $14 |
Salt & Pepper Squid Salad - w/ Baby Squid, Frizzy Salad, Avocado, Coriander and Lime | $18 |
Duck Wraps (2 pcs) - Duck Breast, Fresh Shallot & Cucumber with Hoisin Sauce on Mini Wrap | $13 |
Fish & Chips - Beer Battered John Dory with Shoestring Chips and House Aioli | $18 |
Salt & Pepper or Lemon Pepper Calamari with spicy plum sauce - Entree size | $13.90 |
- Chicken/Cajun Chicken | $18.50 |
Turkish Bread with selection of 3 dips | $11.90 |
Caesar Salad Crisp cos lettuce, bacon, crutons & parmesan cheese topped with Caesar dressing and a poached egg. | - |
10-inch Homemade Pizza Garlic Bread with a balsamic swirl | $9.90 |
Mixed marinated olives | $6 |
Vegetarian - roasted pumpkin, mushrooms, semi-dried tomato, spinach | $18 |
White anchovies, garlic toast | $9 |
Charcuterie: jamon, salami, pate, cheddar, olives, relish, bread | $16 |
Gnocchi boscaiola - bacon, mushroom, peas, cream, parmesan | $18 |
Pizza of the Day | $17.50 |
Maffra Farmhouse Cheddar, (Gippsland, VIC), Muscatels, Tomato Relish. | - |
Spiced Mixed Nuts | $6.00 |
Market Fish of the Day | $38.00 |
Beetroot Risotto with Grilled Courgettes and Crumbed Camembert | $24.00 |
Yellow B - Apple, lemon, ginger, turmeric | $9.5 |
Tangelwood Organic Sourdough Toast - 20hr fermentation white, seed or fruit (2) with butter & jam | $6.5 |
Bayon Bay Berkshire bacon, Pork Chiplotas, Petuna Smoked salmon, 2 free range eggs | $6 |
Belomondos Wheat Free Granola - With Kenilworth natural yoghurt & fresh seasonal fruit | $12 |
San Dan - Prosciutto, Noosa reds, buffalo mozzarella and rocket | $25 |
Pepperoni & Cheese Pizza - thinly sliced pepperoni, mzzarella cheese on a chilli, oregano & tomato sauce base | $16.00 |
Oxford Landing Estates Cabernet Shiraz - waikerie, sa | $5.00 / $22.00 |
House Made Duck & Shitake Spring Rolls - house made sweet & sour chilli sauce | $16.00 |
Wither Hills Pinot Gris - marlborough, nz | $49.90 |
steak house fries | $4.00 |
Soft Drink on Ice pepsi / pepsi max / lemonade / lemon squash / ginger ale | $4 |
Tempura fish & chips fresh fish with grove made remoulade sauce, beer battered chips & mixed leaf salad | $17 |
Woodfired pizza select from our full al a carte menu | Small $13 / Large $17 |
Lemon, Lime and Bitters | $4.5 |
Chicken penne lemon grass chicken, capsicum, green beans, soy cream sauce | $17 |