Roasted Garlic Aioli | $2.00 |
Chips | $3.50 |
Mash | $3.50 |
Gravy | $2.00 |
Soup of the day with warm house made roll | $8.00 |
Prawn Skewer - Onion , Lime , Cheery , Tomato , Garlic , Chilli Cream Sauce | $35 |
Grasshopper -Vanilla Bean Ice-cream , 30ml Crème De Caco , 30ml Crème De Menthe , Topped with Cream | $20 |
House Made Sausage - Sausage with Potato Puree , Onion Confit & Red Wine jus | $14 |
Tasmania's Finest Chees - Choose 1, 2 or 3 From our Selection , Served with local quince paste ,Dried Fruit and Crackers | $12 /21 / 28 |
Tandoori Chicken Skewer - Marinated Nichols Chciken Breast, Sweet Peppers , Onion & Shaslick Sauce | $28 |
Homemade fish fingers (3) | $9.90 |
Served with chips & salad either with lemon or honey soy ginger or thai coconut marinade, see today’s selection at Lower Deck | $22.90 |
Vegetarian | $14.90 |
Tasmanian Scallops | $19.90 |
Smoked Salmon Potato Rosti Tasmanian Atlantic Salmon with Pickled Cucumber & Horseradish Cream on a Potato Rosti | $14.50 |
Red Square Nachos Corn Chips, house made Salsa and cheese topped with Guacamole and Sour Cream | $9.00 |
All Served with Salad. | - |
Cascade Draught | $6.00 |
Tandoori Chicken Salad Seared Tandoori marinated chicken strips on a garden salad with a tangy yoghurt dressing | $13.50 |
Penne Alla Matriciana (G^) Lean bacon pieces, red capsicum, onion, chilli in a homemade tomato and basil sauce (E/M) | $15.90/$18.90 |
Tiramisu - Coffee and liqueur infused biscuit cake with fresh mascarpone cream and sprinkled chocolate | $8.50 |
Spaghetti Pescatore (Aglio e Olio) (G^) Calamari, prawn, fish and seafood mix, tossed in garlic, olive oil and parsley (E/M) | $20.90/$23.90 |
Aussie Homemade tomato sauce base, mozzarella, ham, topped with egg (S/M/L) | $14.00/$15.90/$19.80 |
Minestrone (GF) [V] The classic Italian soup – a tomato base with fresh vegetables | $10.90 |
Bowl of Fries | $6.90 |
Pepper Steak - Some like it hot! Choose any cut you fancy and we will roll it in crushed peppercorns, char it on the BBQ and serve it with our creamy hot pepper sauce. An oldy but a real goody. | Extra: $3.90 |
Bread Roll - Garlic & Herb or Plain | $2.80 |
Marinated Line Caught Tervalla - finely sliced raw blue eye trevalla, steeped in vinegar, lemon. Served with buttered brown toast. | $16.90 |
- | Entree / Main |
A tasty cheese selection of three varieties | $34.50 |
Penne w chicken, mushrooms, leek & thyme in a seeded mustard sauce | $24.50 / $29.50 |
All eggs are Free-Range | - |
Mushrooms | $3.00 |