Sumac Crispy Squid cgf Apple and pink grapefruit salad. Sticky chilli and strawberry dipping sauce | $15.00 |
Eye Fillet 220g | $33.00 |
Warm Halloumi and Eggplant Salad cgf Warm halloumi tossed together with grilled zucchini, dried roma tomatoes, toasted ciabatta, cos lettuce and a lemon aioli | $16.00 |
(Monday – Thursday only) | - |
Reef Sauce (scallops and prawns) | $9.50 |
Central Burger 6 oz beef patty, bacon, caramelised onions and smoked cheddar with chips | $15.50 |
Pulled beef burrito with corn salsa Served with chips | $10.50 |
Chicken, bacon & avocado with garlic aioli Served with chips | $10.50 |
Roasted Garlic Aioli | $2.00 |
Chickpea, tomato & eggplant curry Served with rice and mint yogurt | $14.50 |
Seafood Basket - Crumbed scallops, coarse crumbed flathead,ogarashi squid, chilli mussels, salad,smoked paprika and lemon aioli | $38 |
‘The Lot’ - A selection of all of the above boards! | sml: $35, lge: $55 |
Halloumi and Sicilian Olive Crostini - Pan fried halloumi, sicilian olive tapenade, lemon salt and crusty olive bread | $15 |
Raviolo of Prawn and Huon Smoked Salmon - Shiitake mushroom, hazelnut and tomato salad, sweet tarragon and chardonnay vinegar foam | $18 |
Togarashi Squid - Mint and chilli salad with lemon aioli | sml: $17, lge: $24 |
Prawn Skewer - Onion , Lime , Cheery , Tomato , Garlic , Chilli Cream Sauce | $35 |
Grilled Bread - or with Garlic & Fresh Butter ) | $7 |
Share Platters - For Groups of 4 or more , You can enjoy a generous taste of each of the roaring entrees. Choose from our Pork Belly , Sausage , Ribs , Wings , Calamari , Oysters , or Croquettes 3 Di | $18 |
Crispy Fried Onion Rings with Aioli | $9 |
Today's Market Fish - line caught fish , fresh from the Southern ocean - Served with Seasonal Vegetables , & Bearnaise Sauce | POA |
All served with chips & prepared in our signature crumbs | - |
Wedges with sour cream & sweet chilli sauce | $9.90 |
Fisherman’s Basket | $24.90 |
Extra chips | $3.90 |
Smokey Fish Chowder | $16.00 |
Half doz Oysters (natural) GF | $14.00 |
Half doz Oysters (kilpatrick) | $17.00 |
Salads: | - |
Crumbed Prawns (ten) | $15.00 |
Grilled leg ham w wasabi mayo - leg ham brushed with korean bean paste, basil pesto & Ashgrove wasabi cheese | $14 |
Thai beef salad - a great combination of lemongrass,coriander, mint, lime...so on w vermicelli rice noodles | $13.5 |
Dumpling soup - smoky broth w handmade pork dumplings | $11 |
Shoebox pides in display cabinet - check display cabinet for daily specials | $11.8 |
Mushroom brothers on toast - seasoned with garlic & dark soy | $3 |
Malai Paneer - Indian cottage cheese cooked in almond & cashew sauce | $17.99 |
Prawn Kholi Wada - praawns marinated with spices, coated in corn batter & fried | $12.99 |
Paneer Pakhoras - Indian cottage cheese coated in mildly spiced chickpea batter, fried | $10.99 |
Mixed Vegetable Pakhoras - spinach, potato, cauliflower & onion folded into mildly spiced chickpea batter, fried | $8.99 |
Saam Savera Kofta - kofta simmered in flavoursome spinach gravy | $17.99 |
NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv | $26.95 |
Dijonnaise Sauce | $1.95 |
Smoked BBQ Beef Wrap Smoked BBQ Beef Wrap Tender strips of beef, grilled onions, hickory smoked BBQ sauce, cheese, lettuce and ranch dressing wrapped in a flour tortilla and served with Hog Ta | $9.90 |
Cheesy Garlic & Herb Bread Cheesy Garlic & Herb Bread topped with cheddar cheese and grilled to golden brown. | $7.95 |
NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. | $32.95 |
Spaghetti w prawns, snowpeas, lime & chilli | $25.50 / $30.50 |
Chutney | $2.50 |
Slow roasted heirloom tomato, bocconcini & basil tartlet w dressed rocket salad & sticky balsamic (v) | $12.50 |
“Maldini” housemade duck liver pate w grilled ciabatta & dressed rocket | $14.50 |
Wild rocket & pecorino salad w red wine vinaigrette | $9.50 |
Creamy Salmon - Smoked salmon with cream, capers, parmesan, parsley and spring onion | E: $16.40, M: $19.40 |
Sicilian Grilled Prawn Skewer - Grilled prawns on skewer served with a salsa verde (green dressing) | $12.50 |
Basmati Rice (Extra) - Long grained aromatic Basmati Rice grown in the Indian Sub. continent | $2.50 |
Lime Pickle | $3.00 |
Bombay Potato (Medium) - Potatoes tempered with cumin seed & spices with a touch of fresh lemon juice | $17.90 |
Gulab Jamun with Ice Cream - Cottage cheese & Plain flour dumplings served with vanilla ice cream | $5.90 |
Seekh Kebab - Finely minced lamb blended with the Chef's own combination of herbs & spices, skewered & roasted in TANDOOR | $10.90 |
Jerusalem artichokes, pan fried with sage, wilted leaves | $10.00 |
Chilli beef and red bean, cumin yoghurt | $6.00 |
Served with - | - |
Spicy green Sicilian | $5.00 |
Grilled with grated manchego and leek | $3.50 |
Spiced cauliflower, almonds, currants | $8.5 |
Chicken caesar salad | $23 |
Oysters Kilpatrick | ½: $21, Full: $39 |
Salmon, sardine and tomato puree, nduja | $24 |
Crispy duck leg, roti, hoisin | $28 |
Grilled Fish (GF) Delicately grilled fillets of ocean fish | $27.50 |
Tortellini Mushroom (G^) Simple, but delicious. Freshly sliced mushrooms simmered in a tempting cream sauce tossed with freshly grated parmesan (E/M) | $15.50/$18.50 |
Cannelloni (Vegetarian) [V] Fresh pasta wrapped around a ricotta and spinach filling, topped with homemade tomato and basil sauce (E/M) | $15.50/$19.50 |
Mediterranean Salad [V] Lettuce, cucumber, tomato, onion, feta, olives with a balsamic dressing | $15.90 |
Vegetarian Antipasto [V] Marinated artichokes, eggplant, semi-dried tomatoes, olives, capers, mushrooms, zucchini, mozzarella on a tomato sauce base (S/M/L) | $19.00/$22.00/$25.00 |
Porterhouse Steak - 300 gm char grilled Cooked to your liking, served w/ your choice of salad & fries or steamed greens & chefs potato | $26.50 |
Apple & Blueberry Strudel - vanilla ice cream & candied walnuts | $10.00 |
Tasmanian Scotch Fillet - 350 gm char-grilled Cooked to your liking, served w/ your choice of salad & fries or steamed greens & chefs potato | $29.50 |
Chamomile | $3.30 |