-Lime-habanero mayo (hot!) | $3.00 |
Lengua
Ox Tongue, Árbol Salsa, Crema,Onion, Coriander |
$7.00 |
Cut, poached chicken in pepita chilli sauce, peanuts,almonds, coriander
W Pickled Jalapeño, Candy Beetroot, Chicharrón |
|
Sweetcorn ice cream *
In A Cone W Salted Caramel Popcorn |
$7.00 |
*=gluten free |
ENSALADA DE POLLO Y QUINOA Chicken fillet pan cooked with honey & mustard dressing served with quinoa, seasonal salad, peppery rocket and Californian walnuts | $17.90 |
FAJITA DE CARNE Sliced Porterhouse steak cooked with salsa, seasoning, onions & peppers. Served with guacamole, jalapeños, lettuce, cheese, rice & three soft flour tortillas. Corn tortillas are avail | $24.90 |
BARRAMUNDI BURRITO Large flour tortilla rolled with marinated pan cooked barramundi, lettuce, sour cream and cheddar cheese. Served with brown rice | $23.90 |
CHILLI CON CARNE A thick soup of beans, beef, peppers, tomatoes, ground blend of cumin & spices, topped with melted cheddar. | $14.00 |
CARNE EN TIRAS Two beef enchiladas with mild cayenne chilli sauce, served with brown rice and pico de gallo. | $22.90 |
Tacos pork carnitas (gf)
Crispy pork belly with pineapple and Morita caramel |
$15.00 |
Elotes (v) (gf)
Rolled in Smoked lime butter & Monterey cheese |
$10.00 |
Molcajete beef
Oyster blade steak braised with onions, tomatoes and red pig beer – served with white rice, a sofrito of tomatillo, charred lime & warm corn tortillas |
$19.00 |
Vegetables (v)
Red and white cabbage, lettuce, rocket, chilli pineapple, red beans, nopales, cheese, guacamole & coriander |
$13.00 |
Pollo
Free range chicken tenderloins, corn, red peppers and beans cooked in a blend of South American spices and rolled with sour cream and cheese |
$14.00 |
Rusa - Olivier salad: potato, peas, carrots and corn salad dressed with mayonnaise. | $10.50 |
Chorizo El Gauchito - Argentinian grilled sausage with bread and chimichurri dip. | $12 |
Pollo a la Portuguesa - Chicken breast fillets marinated on a portuguese sauce; served with potatoes and green salad on the side. | $24.50 |
Mixta - Tomato, cucumber, carrot and red onion green salad. | $10.50 |
Set Menu - Save $7 and get the argentinian banquete: empanada of your choice, parrillada de asado completa (all you can eat), flan con dulce de leche and your choice of a glass of wine or a soft drin | $47.50 |
Tostada (GF)(V)
A crisp fried corn tortilla topped with frijoles con queso, lettuce, pico de gallo + cilantro |
$9.00 |
Sour cream | $2.00 |
Fajitas
Our no. 1 favourite! sauteed with onion, red + green capsicum, served with housemade guacamole, lettuce, mexican rice + flour tortillas |
|
-Spinach + potato (V)
Spinach, potato & cheese enchilada, bean taco + vegetarian taquito |
|
Flour tortillas
4 For |
$2.00 |
Pulled Pork Sliders
Two pulled pork sliders served with apple slaw |
$13.00 |
Chocolate & Walnut Brownie
Served with cookie crumbs & rakija cream |
$10.00 |
Bangbang Chilli Prawns
Garlic prawns with a bullet-chilli butter, served with salad (gf) |
$16.00 |
Chevapi
Naked Croatian finger-sausages served with shopska salad & ajvarrelish (gf) |
$14.00 |
Pierogi
A crispy Polish dumpling with Eastern European slaw & bacon sour cream |
$14.00 |
Totopos
fried tortillas w/ chilli salt |
5.00 |
Morcilla | 5.00 pp |
Vanilla Pannacotta
w/ honey quince, oat crumble, vanilla yogurt try with Three Bridges Botrytis Semillon |
$15.00 |
Three Cheeses & Fruit
blue de basque, manchego, artisan washed rind, fruit, chutney, lavosh |
24.00 |
Hapuka Ceviche
w/ cucumber, citrus flesh, radish, leche verde, chilli, coriander |
15.00 |
Shredded Beef - oven baked 10-inch flour tortilla w/tomato salsa, cheese, lettuce, sour cream & garlic w/side rice & black bean, corn & chipotle | $23.50 |
Porterhouse Beef - sizzling plate w/traditional garlic, tomato sauce, fried onion, capsicum, mushroom & a side plate of lettuce, guacamole, frijoles, rice & tortillas | $27.50 |
Combination of 3 | $21.00 |
1800 Reposado 38% | $10.50 |
Sour cream | $3.00 |
- Chicken, lettuce and cheese | $5.50 |
Guacamole Dip - Smashed and spiced avocado served with heated corn chips in edible corn tortilla basket | $12.50 |
4 Combo Dip - Serving of above 3 dips plus Guacamole with heated corn chips | $16.00 |
- Beef and cheese | $9.50 |
- Shredded beef | $9.50 |