Veal Marsala | $19.90 |
Spaghetti Snowpeas | $23.90 |
Veal & Prawns | $23.90 |
Chicken Valesdostana | $19.90 |
Chicken Breast Boscaiola | $19.90 |
TIGER PRAWN FRITTO W PEA & MINT PESTO & PRESERVED LEMON YOGHURT | $19.00 |
GINGER PIG LEMON, HONEY, GINGER, CARROTS, APPLE & ROCKET | $30.00 |
French fries with aioli | $6.00 |
BAKED BLACK FIGS GORGONZOLA, PROSCIUTTO, TRUFFLED HONEY | $19.00 |
CHEESE BURGER PICKLES, FRIES | $18.00 |
Cannelloni (spinach & ricotta) fresh egg pasta tubes filled with spinach & ricotta topped with a napoli sauce & bechamel | $18.00 |
Bufala & prosciutto mozzarella di bufala & italian prosciutto | $18.00 |
Garlic bread | $4.50 |
Bruschetta al pomodoro roma tomato, basil & olive oil on toasted italian bread | $8.00 |
Spaghetti marinara spaghetti with king prawns, calamari & black mussels in a tomato sauce | $23.00 |
Bruschetta - Tomato, fresh basil, Spanish onion, extra virgin olive oil and balsamic on warm crusty bread | $8 |
Gorgonzola - Gnocchi in a creamy gorgonzola cheese sauce | $22 |
Chetta - Cheese stuffed crust pizza topped with fresh bruschetta and balsamic with fetta - extra $3 | $21 |
Kafta Meat Balls - Lebanese lamb meat balls in a napolitana sauce served with warm crusty bread | $14 |
Loud Lara - Grilled chicken, rocket, green beans, roast beetroot, cheery tomatoes, roast pumpkin and crumbed feta topped with a balsamic reduction | $21 |
Boscaiola - Ham, Mushroom, Shallits and Cream | $17.50 |
Pesto - cream pesto sauce | $9.00 |
Matriciana - ham, Shallots and tomato sauce | $9.00 |
-Family (12 slices) | $29.90 |
Lamb cutlets
With garlic & parmesan potato mas and veges |
$29.90 |
Tackie
Tuna, tiger prawns, BBQ octopus, roasted capsicum, spanish onion, garlic & parsley on a roasted capsicum pesto base |
|
Bruschetta (2 pieces)
Toasted italian bread - drizzled with olive oil, topped with tomato, spanish onion, basil, garlic, shallots & lemon juice |
$9.90 |
-Medium (8 slices) | $19.90 |
Chicken Schnitzel chicken schnitzel, lettuce, tomato, cheese & mayonnaise | $9.50 |
Penne Pollo chicken pieces, pesto, mushroom, white wine, in a tomato saucewith a touch of cream | $16.50 |
B.L.T. bacon, lettuce, tomato, fried egg & cheese | $7.50 |
Pollo Jolly grilled chicken fillet with mushrooms, peas, tomato & pesto in a wine & cream sauce on a bed of buttered fettuccine | $18.90 |
Vegetarian eggplant, zucchini, sun-dried tomato, olives, tomato, lettuce & cheese | $9.00 |
Marinara - tomato, cheese, prawns, mussels & anchovies (SML/MED/LRG) | $10.00/$14.00/$19.00 |
Garlic Pizza Base & Cheese (SML/MED/LRG) | $8.00/$10.00/$13.00 |
Penne Arrabiate - bacon, napoletana sauce & chilli | $12.00 |
Veal Schnitzel - served with salad or vegetables | $18.00 |
Bacon & Egg - tomato, cheese, bacon & egg (SML/MED/LRG) | $10.00/$12.00/$17.00 |
Scaloppina Ai Funghi - Veal with mushroom and cream sauce | $22.00 |
Fettuccine Boscaiola - Egg noodles with bacon, mushroom and cream sauce | $14.50 / $17.50 |
Garlic Bread, Herb Bread | $4.50 |
Tortellini Ai Basilico - Tortellini cooked with basil sauce, bacon and cream | $14.50 / $17.50 |
Mushroom Grill - Sauteed mushroom and gruyere cheese on grilled Italian toast | $14.50 |
Muggacino | $4.80 |
Smoked salmon - rocket, spanish onion, avocado, bocconcini capers and dill mayonnaise | $12.50 |
Arancini - Rice balls filled with your choice of veal, chicken & mushroom or spinach | $5.00 |
Italian Star - Proscuitto, mushroom, asiago cheese, lemon, oregano & rocket | $11.50 |
Napoletana - tomato, garlic, basil | $15.80 |
Smoked salmon with tomato & cream | $19.80 |
Tiramisu | $10 |
Risotta cheesecake | $10 |
Your choice of Penne, Fettucine, Linguine, Ricotta Ravioli, Tortellini, Gnocchi | extra $2.00 |
Ask about our daily specials | N/A |
Tagliatelle marinara Home made pasta with prawns, calamari, mussels Chilli and garlic cooked in a white wine sauce with a touch of cream | $36.00 |
Spatchcock with rosemary Baby chicken sauteed with rosemary, garlic, white wine and caramelised onion | $38.00 |
Insalata verde Green leaf salad | $9.00 |
Tiramisu | $15.00 |
Macchiato | $3.5 |
Mash potato | $6.9 |
Torta di ricotta - baked ricotta cheesecake with strawberry coulis | $11.9 |
White Sicilian anchovies under extra virgin olive oil | $8.9 |
Coniglio in umido - rabbit baked in claypot with vegetable and tomato sauce | $29.9 |
Torroncino Semifreddo A mould of nougat semifreddo gelato with burnt vanilla sauce and crushed pistachio nuts GF | $14.90 |
Homemade Italian Bread Slices of fresh oven baked Italian loaf served with olive oil and Balsamic vinegar | $4.9 |
Salted Anchovies | $9.9 |
Crab and Zucchini Fritters Shallow fried, crab meat folded with shredded zucchini, basil, parmesan, garlic and egg served with a corn vinaigrette | $18.9 |
1/2 Dozen | $22.9 |
Garlic Pizza | $7.50 |
3 Courses | $42.50 per head |
Battuta Di Manzo Alla Griglia - Plain Porter house steak served with garlic butter | $28.00 |
A selection of prawns, mussels, fish and calamari and napolitana sauce | $19.50 |
Melanzana - Crumbed eggplant in a napolitana base, topped with mozzarella cheese | $15.50 |
Calamari | $13.00 |
Scrambled Eggs | $6.00 |
Fried Kabbeh | $11.00 |
Falafel | $7.00 |
Hommus with Me | $10.00 |
Marinara - fresh seafood & tomato sauce (Entree/Main) | $15.00/$17.00 |
2 Large Pizzas (Offer applies Tuesday, Wednesday) - Pick Up Only | $32.00 |
Pesce del Giorno - fish of the day | MP |
Soup of the Day | $10.00 |
Gamberoni Napoletana - huge king prawns with garlic, tomato & herbs | $25.00 |
Including Veg | - |
Penne Arrabiata | N/A |
Veal Valdostana | $25.00 |