Moroccan restaurant and takeaway menus in Greater Sydney
Sahara At The Republic Sample Menu
| Vegetarian Anti Pasto Plata (for two) Selections of marinated & roasted gourmet mixed olives & vegetables. Served with pide bread. | $15.90 |
| Atlas Chicken tajine Chicken marinated in authentic Moroccan blend. Cooked w/onion green olives, saffron & preserved lemon. | - |
| Moroccan Date Pudding | - |
| Ashkenazi Cabbage Rectangles Stuffed cabbage with beef, rice, onions gently roasted in tomato sauce. | $22.90 |
| Main: | - |
Atlantis Bar & Dining
Greek, European, Thai, Italian, Turkish, Mediterranean, Spanish, French, Moroccan
58-62 Delhi Rd, North Ryde, NSW, 2113, Australia
Atlantis Bar & Dining Sample Menu
| Tasmanian Grass Fed Eye Fillet 250g | $37 |
| Grilled South Australian Calamari, Chorizo, Green Beans & Balsamic Olive Oil | $22 |
| Rocket & Parmesan | $7 |
| Crispy Tempura Onion Rings | $6 |
| Sauté Mushrooms, Garlic & Shallots | $8 |
Out Of Africa Restaurant Sample Menu
| Berber Bread - Grilled bread pieces topped with Hassan’s spicy tomato charmoula & cheese – a relishing starter | $7.00 |
| Zulu Zaluk Warm Salad 16 - warm salad of roasted aubergine, roasted capsicum, tomato, preserved lemon, olives served with warm bread | $16.00 |
| Lemongrass Tea | $4.50 |
| Da’la aux Dates - Slow cooked Osso Buco, marinated in a sweet, tangy blend of honey, dates,sweet cinnamon and orange blossom water served with delicate Moroccan couscous | $31.00 |
Banjo Paterson Cottage Restaurant
Thai, Japanese, Lebanese, Mediterranean, Asian, Moroccan
Punt Rd, Gladesville, NSW, 2111, Australia
Banjo Paterson Cottage Restaurant Sample Menu
| Chicken Schnitzel | $30.00 |
| Grilled Fillet of Snapper - With crab and kipfler potato salad and bell pepper sauce | $39.50 |
| Barbecued Seafood - King prawns and scampi, tomato, fish and olive salsa | $48.00 |
| Potato Gnocchi in Spinach, Tomato and Parmesan Penne Rigate Bolognese | $30.00 |
| Fennel, cabbage and black sesame salad with chardonnay vinaigrette | $14.80 |
Crust Gourmet Pizza Bar
Greek, Mexican, Italian, Japanese, Mediterranean, Spanish, Vietnamese, French, Asian, American, International, Moroccan
208 Harris St, Pyrmont, NSW, 2009, Australia
Crust Gourmet Pizza Bar Sample Menu
| All kids meals served with ‘Whole Kids’ Organic Apple Juice (250mL). | N/A |
Waterfront
Chinese, Greek, Indian, European, Thai, Italian, Mediterranean, Spanish, French, American, International, Latin American, Moroccan
27 Circular Quay West, The Rocks, NSW, 2000, Australia
Waterfront Sample Menu
| Capsicum, chorizo, pepperoni fior di latte, roma tomato & oregano | $28.00 |
| Boscaiola shaved ham, button mushroom, parmesan & cream | $24.00 |
| Greek salad marinated olives, tomato, cucumber, feta cheese & pickled onion with oregano & lemon dressing | $16.00 |
| Vegetarian nibbles marinated olives, grilled vegetables, eggplant & Persian feta involtini & arancini | $35.00 |
| Smoked salmon with shaved fennel, radish, baby capers finished with lemon oil | $24.00 |
Encasa Restaurant Sample Menu
| Pinchos Morunos - Prime lamb fillet skewers marinated in Moroccan spices | $14, $25 |
| Champiñones al Ajillo - Sizzling garlic mushrooms | $9.5 |
| Boscaiola Bacon · Mushroom · Cream | $13.5 |
| Pinchos de Pollo con Mojo - Chicken skewers with red capsicum,olive oil,cumin,vinegar | $12 |
| Tortilla Española - Omelette with potato and onion (2 or 4 eggs) | $8.5, $13.5 |
Barenz
Greek, European, Thai, Italian, Japanese, Mediterranean, Spanish, French, Asian, Irish, Moroccan
Shop 2, 130 Argyle St, 130 Argyle St, Camden, NSW, 2570, Australia
Barenz Sample Menu
| Homemade lasagne With fresh garden greens | $17 |
| Bruschetta | - |
| Avocado and Prawn Salad GF Fresh garden greens, sundried tomato, onion, Italian dressing & balsamic reduction | $18 |
| Caesar salad with coz, crispy prosciutto, egg, shaved Parmesan, garlic crouton & balsamic laced dressing. | $13 |
| - Tomato | $2 |
Moorish Blue
Vegetarian, Mediterranean, African, Middle Eastern, Moroccan, Gluten Free, Tunisian, Vegan
139 Blues Point Rd, McMahons Point NSW 2060, Australia
Kazbah Balmain
Mediterranean, Middle Eastern, Moroccan, Fusion
379 Darling St, Balmain NSW 2041, Australia
Mezbah
Turkish, International, Middle Eastern, Moroccan, Cafe Food
3/2 Lee Street, Haymarket, Chippendale, Sydney
Petrol Restaurant
Vegetarian, Moroccan, Gluten Free, Australian
9 Springfield Ave, Potts Point, Sydney, New South Wales 2011, Australia
Grounded At Hordern
Seafood, Mediterranean, Wine Bar, Moroccan, Australian, Cafe Food
117 Liverpool St, Sydney NSW 2000, Australia
Kazbah Miranda
Vegetarian, Lebanese, Mediterranean, Middle Eastern, Moroccan, Fusion
Westfield Miranda, Shop 2205, 600 Kingsway, Miranda NSW 2228, Australia
The North Spoon
Indian, Italian, Mediterranean, Moroccan, Australian, Cafe Food
165 Blues Point Rd, McMahons Point, Sydney NSW 2060, Australia
Petrel Kitchen
Vegetarian, Moroccan, Gluten Free, Australian
9 Springfield Ave, Potts Point NSW 2011, Australia
Sahara Restaurant Sample Menu
| Moroccan Couscous Steamed with dried fruits, herbs, lemon and nuts | $10.00 |
| Seafood (gf) Selection of sea food cooked with spicy tomatoes, dried spices fresh herbs. | $28.00 |
| Moroccan char Grilled Chicken, Marinated chicken served with warm pita bread, Sahara salad and house chutney | $26.00 |
| Mains - Choose two tagines per 4 people with cous cous and rice to share. Maximum 4 selections per group | - |
| Beer battered Broccoli Chick pea battered broccoli | $14.00 |
Salvador Coffee Roasters
Mediterranean, Spanish, Moroccan
9 Springfield Avenue, Woolloomooloo, Sydney
Moroccan Feast Sample Menu
| Tequila, Cuervo | $8 |
| Extras | - |
| Spicy Cigars • Spiced beef minced wrapped in a delicate lo pastry with our homemade tahini sauce | $16 for six pieces |
| Vodka, Smirnoff | $8 |
| - | - |
Cruise Bar Restaurants & Events
Mediterranean, Spanish, Vietnamese, French, Latin American, Moroccan
Level 1-3, Overseas Passenger Terminal Circular Quay West, West Circular Quay, Sydney, NSW, 2000, Australia
Fresh, Sensational Food With A Fantastic View.Cruise is a classy yet casual, waterfront venue with a range of dining, entertainment and event options.Tues, Wed, Thurs, Fri, Sat - Open 6pm - Late. Cocktail Lounge: Tues - Fri 5pm - Late. Lunch Wed - Fri 12pm - 3pm.Chocolate, Pasta, Seafood, Spicy, Steak, Bar Menu, Beef, Cheese, Chicken, Couscous, Desserts, Duck, Lamb, Salads, Tajine, Vegetables, Award Ceremonies, Corporate Events, Receptions, Riverboat Cruises, Themed Events, VIP Events, Anniversaries, Birthdays, Christmas Parties, Cocktail Parties, Hens Parties, Weddings, Dinners, Lunches, Bistro, Training, Bar, DJs, Live Entertainment, Live Music, Recorded Music, Gift Vouchers, Certified
