Prawn Vindaloo -Traditional Goanese specialty cooked in vinegar and hot spices | $16.90 |
Maharaja Naan - With roast chicken and cheese | $4.50 |
Side Dish Platter - A combination of three above | $6.50 |
Vindaloo - Traditional Goanese specialty cooked in vinegar and hot spices (Lamb/Beef/Chicken) | $14.90 |
Aloo Matter Mushrooms - Our special curry seasoned with mushrooms, potato and fresh garden peas | $12.90 |