Indian restaurant and takeaway menus in Green Valley
My Tandoori Indian Restaurant Sample Menu
| Aloo Mattar - Traditional potato and pea curry | $14.90 |
| Prawns Malabar - Sauteed in aromatic spices and coconut cream | $17.90 |
| Seekh Kebabs - Minced kebabs marinated in Tandoori masala and cooked in the tandoor | $9.90 |
| Chilli Prawns - King prawns marinated in a sweet chilli and garlic sauce | $13.50 |
| Butter Chicken - Tender pieces of tandoori chicken cooked with tomato in a butter and cream sauce | $16.90 |
