Tiramisu | N/A |
Opera My Way | N/A |
Impress Caramel | N/A |
Impress Dark Chocolate Ganache | N/A |
Hazelnut Torte Macadamia | N/A |
Hazelnut Torte | N/A |
Guylian Dark Baked Chocolate Cake | N/A |
Dark Chocolate Raspberry Cheesecake | N/A |
Catalonia | N/A |
Baked Chocolate Cake | N/A |
62 Dark Chocolate Tart | N/A |
100 Pure Pleasure | N/A |
Apple Crumble | N/A |
Belgian Eclair | N/A |
Catalonia | N/A |
Chocolate Cookie | N/A |
Chocolate Dip With Fresh Fruit | N/A |
Chocolate Shake | N/A |
Custard Tart Chocolate | N/A |
Dame Blanche | N/A |
Dark Baked Chocolate Cake | N/A |
Dream Of Passion | N/A |
Enjoy In | N/A |
Ice Cream Taste Pallet | N/A |
Lemon Meringue | N/A |
Longueur Passion | N/A |
Mango Strawberry Shake | N/A |
Mille Feuille | N/A |
Opera My Way | N/A |
Pecan Tart | N/A |
Pistachio Crumble | N/A |
Praline Shake | N/A |
Raspberry Cream Tart | N/A |
Red Delight | N/A |
Tiramisu | N/A |
Vanilla Lemon Slice | N/A |
Belgian Pastries | N/A |
Pastries | N/A |
Belgian Cappuccino | N/A |
Cappuccino And Latte | N/A |
Espresso Long Black | N/A |
Flat White | N/A |
Guylian Belgian Chocolate Special | N/A |
Guylian Belgian Hot Chocolate | N/A |
Guylian Cream Liqueur Praline | N/A |
Guylian Cream Liqueur Special | N/A |
Wine By The Glass | N/A |
Menu Disclaimer
Name | Cuisines |
---|---|
Guylian Belgium Chocolate Cafe | Cafes |
Below you'll find samples from menus of places nearby.
- dozen | $31.50 |
Snapper fillets – grilled with caramelised fennel, asparagus, red capsicum with oyster & pernod beurre blanc & vanilla oil | $44.80 |
Lobsters (Crayfish) Live Lobsters – grilled, boiled, or sashimi | from $119.00 |
Tasting Plate – king prawns with papaya salad & avocado mousse, kingfish sushi, prawns cucumber salad, tuna tartare with pear salad, cured salmon with fennel salad and Sydney rock oysters vinaigrette | $24.90 |
Coffs Harbour Snapper fillets | $42.30 |
Ravioli – parsley & shallot ravioli, mushroom filled with a citrus sage cream & flaked almonds | $33.00 |
Top end Barramundi fillets | $43.30 |
Sydney Rock Oysters – Port Stephens Vinaigrette - verjus vinaigrette & caviar -½ doz | $21.50 |
Clean Here for the full menu for Peter Doyle @ The Quay |
Crispy Chicken Caesar McWrap - Made with 100% Aussie grilled or crispy chicken breast, shaved parmesan cheese, rasher bacon and fresh lettuce, topped with creamy caesar sauce and all wrapped in a stea | n/a |
Caramel Sundae | n/a |
Hash Brown - Get 'em hot. A crunchy, golden brown crust with steaming, fluffy potato inside | n/a |
Frozen PIne Lime McSpider | n/a |
Crispy Chicken & Aioli McWrap - The new delicious Chicken & Aioli McWrap™, with ingredients like crispy 100% Australian chicken, juicy tomatoes, all wrapped up in a warmed tortilla | n/a |
Crispy Chicken Snack Wrap - With a strip of succulent, marinated and crumbed chicken, we add fresh Australian lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla | n/a |
Caramel Mega Choc Waffle Cone | n/a |
Vegemite | n/a |
Clean Here for the full menu for McDonald's Family Restaurants |
Chicken burger | $6.90 |
Bacon | $0.40 |
Hamburger Works | $6.50 |
Potato Scallops | $0.60 |
Wedges chicken chips | $3.70 |
Hot Dogs | $3.40 |
Pineapple Fritters | $1.10 |
Sea Shantys | $1.20 |
Clean Here for the full menu for Quay Seafood |
Satay Chicken - Cajun chicken, fresh capsicum, red onion & coriander on a satay sauce base | $16.0 |
Nicomelli - prosciutto, onion, mushroom, basil & goat's cheese | $14.0 |
Smoked Salmon - cream cheese, red onion, capers & avocado | $10.0 |
Cheese pizza | $8.0 |
Margherita - bocconcini cheese, cherry tomatoes & fresh basil | $14.0 |
Duck - duck, red onion & shallots on a plum sauce base | $16.0 |
Caliente - chorizo, capsicum, red onion & cherry tomatoes | $14.0 |
Spicy Cajun Chicken - chicken, jalapeno, red onion & BBQ sauce | $16.0 |
Clean Here for the full menu for Ship Inn |
T2 Herbal Tisane - Botanica; Lemongrass; Mint Mix; Relax | $4.5 |
White mould, pear chutney, pepperines | $19 |
Berkshire pork, crispy pressed, pine nut crusted loin, confit belly, morcilla sausage, sweet potato, apple, jus | $39 |
Seared scallops, kohlrabi remoulade, sorrel, white anchovy, sourdough crumbs | $27 |
Sage gnocchi, cauliflower, nameko mushroom, hazelnut, taleggio | $35 |
Crab | $29 - $44 |
Grilled swordfish, braised octopus, borlotti bean, mussels, melitzano | $38 |
Twice cooked duck leg, roasted peach, thyme gnocchi, golden beetroot, jus | $39 |
Clean Here for the full menu for Cafe Sydney |
Name | Cuisines |
---|---|
Peter Doyle @ The Quay | Japanese, Turkish, Vietnamese, French, Asian, American, Irish, Greek, Mexican, Thai, Mediterranean |
Quay Deli | Delicatessens, European |
McDonald's Family Restaurants | Hamburgers, Takeaway Food |
Tapavino 6-8 Bulletin Pl, Sydney NSW 2000, Australia | Vegetarian, Spanish, Mediterranean, Gluten Free, Wine Bar, Tapas |
Ananas 2 Phillip Street, Circular Quay, Sydney | Vegetarian, French, European, Gluten Free |
Bouche on Bridge | Vegetarian, French, International, European, Seafood, Gluten Free, Australian |
Buckley's | Gluten Free, Bar, Australian, Bar Food |
Underwood Lane 37 Pitt Street Sydney, syndey NSW 2000, Australia | Cafe Food |
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